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Whirlpool AKZM 838, Руководство пользователя

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Whirlpool AKZM 838 Скачать руководство пользователя страница 18

EN16

COOKING TABLE

Recipe

Function

Pre-

heating

Shelf (from

bottom)

Temp.

(°C)

Time

(min)

Accessories and notes

Leavened cakes

-

2/3

160-180

30-90

Cake tin on wire shelf

-

1-4

160-180

30-90

Shelf 4: cake tin on wire shelf
Shelf 1: cake tin on wire shelf

Filled pies 
(cheesecake, 
strudel, apple pie)

-

3

160-200

35-90

Drip tray/ baking tray or cake 
tin on wire shelf

-

1-4

160-200

40-90

Shelf 4: cake tin on wire shelf 
Shelf 1: cake tin on wire shelf

Biscuits/Tartlets

-

3

170-180

20-45

Drip tray or baking tray 

-

1-4

160-170

20-45

Shelf 4: wire shelf 
Shelf 1: drip tray or baking tray 

-

1-3-5

160-170

20-45*

Shelf 5: oven tray on wire shelf
Shelf 3: oven tray on wire shelf 
Shelf 1: drip tray or baking tray 

Choux pastry

-

3

180-200

30-40

Drip tray or baking tray 

-

1-4

180-190

35-45

Shelf 4: oven tray on wire shelf 
Shelf 1: drip tray or baking tray

-

1-3-5

180-190

35-45*

Shelf 5: oven tray on wire shelf
Shelf 3: oven tray on wire shelf 
Shelf 1: drip tray or baking tray 

Meringues

-

3

90

110-150 Drip tray or baking tray 

-

1-4

90

140-160

Shelf 4: oven tray on wire shelf 
Shelf 1: drip tray or baking tray

-

1-3-5

90

140-160*

Shelf 5: oven tray on wire shelf
Shelf 3: oven tray on wire shelf 
Shelf 1: drip tray or baking tray 

Bread / Pizza / 
Focaccia

-

1/2

190-250

15-50

Drip tray or baking tray 

-

1-4

190-250

20-50

Shelf 4: oven tray on wire shelf 
Shelf 1: drip tray or baking tray 

-

1-3-5

190-250

25-50*

Shelf 5: oven tray on wire shelf
Shelf 3: oven tray on wire shelf 
Shelf 1: drip tray or baking tray 

Savoury pies 
(vegetable pie, 
quiche lorraine)

-

2/3

180-190

40-55

Cake tin on wire shelf

-

1-4

180-190

45-70

Shelf 4: cake tin on wire shelf 
Shelf 1: cake tin on wire shelf

-

1-3-5

180-190

45-70*

Shelf 5: cake tin on wire shelf
Shelf 3: cake tin on wire shelf 
Shelf 1: drip tray or baking tray 
+ cake tin

Содержание AKZM 838

Страница 1: ...AKZM 838 Manuel d utilisation et d entretien Ръководство за потребителя и поддържка Manual de utilizare şi întreţinere AR ...

Страница 2: ......

Страница 3: ...ecifically stated in the user manual Power cable replacement must be carried out by a qualified electrician Contact an authorized service centre Regulations require that the appliance is earthed The power cable must be long enough for connecting the appliance once fitted in its housing to the main power supply For installation to comply with current safety regulations an all pole disconnect switch...

Страница 4: ...ed or have been given instructions on safe appliance use and if they understand the hazards involved Children shall not play with the appliance Cleaning and user maintenance shall not be made by children without supervision During and after use do not touch the heating elements or interior surfaces of the appliance risk of burns Do not allow the appliance to come into contact with cloths or other ...

Страница 5: ...actured with recyclable or reusable materials Dispose of it in accordance with local waste disposal regulations Before scrapping cut off the power supply cable For further information on the treatment recovery and recycling of household electrical appliances contact your competent local authority the collection service for household waste or the store where you purchased the appliance After unpack...

Страница 6: ...te waste handling of this product The symbol on the product or on the accompanying documentation indicates that it should not be treated as domestic waste but must be taken to an appropriate collection centre for the recycling of electrical and electronic equipment Energy saving Only pre heat the oven if specified in the cooking table or your recipe Use dark lacquered or enamelled baking moulds as...

Страница 7: ...ass After every use allow the oven to cool then clean it preferably while it is still warm in order to remove built up dirt and stains caused by food residues e g food with a high sugar content Use proprietary oven detergents and follow the manufacturer s instructions to the letter Clean the door glass with a suitable liquid detergent The oven door can be removed to facilitate cleaning see MAINTEN...

Страница 8: ...REPLACING THE OVEN LAMP To replace the rear lamp if present 1 Disconnect the oven from the power supply 2 Unscrew the lamp cover Fig 6 replace the lamp see note for lamp type and screw the lamp cover back on 3 Reconnect the oven to the power supply To replace the side lamp if present 1 Disconnect the oven from the power supply 2 Remove the side accessory holder grilles if present Fig 3 3 Use a scr...

Страница 9: ... designed for electrical appliances and is not suitable for household room illumination Commission Regulation EC No 244 2009 Lamps are available from our After sales Service IMPORTANT If using halogen lamps do not handle with bare hands since fingerprints can damage them Do not use the oven until the lamp cover has been repositioned Fig 6 Fig 7 Fig 8 Fig 9 ...

Страница 10: ...ting elements switch off ACCESSORIES SUPPLIED A WIRE SHELF the wire shelf can be used to grill food or as a support for pans cake tins and other ovenproof cooking receptacles B DRIP TRAY the drip tray is designed to be positioned under the wire shelf in order to collect fat or as an oven tray for cooking meat fish vegetables focaccia etc C BAKING TRAY for cooking all bread and pastry products but ...

Страница 11: ...re set values to select and confirm settings to start cooking LIST OF FUNCTIONS After switching on the oven press button and the display will show the following instructions A Symbol for highlighted function B Highlighted function can be selected by pressing C Description of highlighted function D Other available and selectable functions DETAILS OF FUNCTION After selecting the desired function pre...

Страница 12: ...erature or output of the grill proceed as follows 1 Check that the cursor is positioned next to the temperature value zone 1 press button to select the parameter to be changed the temperature values flash 2 Use buttons to change to the desired value 3 Press button to confirm and then press The display indicates which shelf food should be placed on 4 Press to start cooking The set temperature can a...

Страница 13: ... set delaying the start of cooking by up to a maximum of 23 hours and 59 minutes This can only be done once cooking time has been set This setting is only possible when pre heating is not required for the selected function After setting cooking time the display shows the end of cooking time for example 19 20 To delay the end of cooking time and thus also the cooking start time proceed as follows 1...

Страница 14: ...splay indicates which shelf food should be placed on 7 Press button to start cooking To delay the start of cooking see the relevant paragraph N B Some dishes must be turned or stirred half way through cooking the oven will emit an acoustic signal and the display will indicate what action is required The initial cooking time displayed is merely for guidance it can be prolonged automatically during ...

Страница 15: ...an be switched off using button STARCLEAN CLEANING CYCLE To keep the oven in best condition carry out the STARCLEAN cleaning cycle after each use The cycle takes 35 minutes including a cooling stage and must be carried out as follows For the description of this function see the chapter CLEANING and the functions table on page 14 1 Proceed with oven cold 2 Wet the cellulose cloth provided under run...

Страница 16: ...sages to cook vegetables au gratin and toast bread Place food on the 4th or 5th shelf When grilling meat use the drip tray to collect the cooking juices Position it on the 3rd 4th shelf adding approx half a litre of water The oven does not have to be preheated During cooking the oven door must remain closed TURBO GRILL To roast large joints of meat legs roast beef chickens Position the food on the...

Страница 17: ...ted MAXI COOKING To cook large joints of meat above 2 5 kg Use the 1st or 2nd shelves depending on the size of the joint The oven does not have to be preheated It is advisable to turn the meat over during cooking to obtain even browning on both sides It is preferable to baste the meat every now and again so that it does not become too dry FROZEN FOOD Lasagne The function automatically selects the ...

Страница 18: ...y on wire shelf Shelf 1 drip tray or baking tray 1 3 5 180 190 35 45 Shelf 5 oven tray on wire shelf Shelf 3 oven tray on wire shelf Shelf 1 drip tray or baking tray Meringues 3 90 110 150 Drip tray or baking tray 1 4 90 140 160 Shelf 4 oven tray on wire shelf Shelf 1 drip tray or baking tray 1 3 5 90 140 160 Shelf 5 oven tray on wire shelf Shelf 3 oven tray on wire shelf Shelf 1 drip tray or baki...

Страница 19: ...f 4 wire shelf turn food halfway through cooking Shelf 3 drip tray with water Sausages Kebabs Spare ribs Hamburgers 5 Medium High 15 30 Shelf 5 wire tray turn food halfway through cooking Shelf 4 drip tray with water Roast chicken 1 1 3 Kg 2 Medium 55 70 Shelf 2 wire tray turn food two thirds of the way through cooking Shelf 1 drip tray with water 2 High 60 80 Shelf 2 turnspit if present Shelf 1 d...

Страница 20: ...wire shelf Level 3 oven tray on wire shelf Level 1 drip tray or oven tray on wire shelf Frozen pizza 3 Auto 10 15 Level 3 drip tray baking tray or rack 1 4 Auto 15 20 Level 4 pan on rack Level 1 drip tray or baking tray 1 2 4 Auto 20 30 Level 4 baking tray Level 2 pan on rack Level 1 drip tray or baking tray 1 2 3 4 Auto 20 30 Level 4 baking tray Level 3 pan on rack Level 2 pan on rack Level 1 dri...

Страница 21: ...n of the temperature profile Recipe Function Pre heating Shelf from bottom Temp C Time min Accessories and notes IEC 60350 1 2011 12 7 5 2 Shortbread 3 170 15 30 Drip tray baking tray 1 4 150 25 40 Shelf 4 baking tray Shelf 1 drip tray baking tray IEC 60350 1 2011 12 7 5 3 Small cakes 3 170 25 35 Drip tray baking tray 1 4 160 30 40 Shelf 4 baking tray Shelf 1 drip tray baking tray IEC 60350 1 2011...

Страница 22: ...h moist fillings cheesecake or fruit pies use the CONVECTION BAKE function If the base of the cake is soggy lower the shelf and sprinkle the bottom of the cake with breadcrumbs or biscuit crumbs before adding the filling Meat Use any kind of oven tray or pyrex dish suited to the size of the piece of meat being cooked For roast joints it is best to add some stock to the bottom of the pan basting th...

Страница 23: ......

Страница 24: ...Whirlpool Registered trademark TM Trademark of Whirlpool USA Printed in Italy 02 2012 5019 300 03023 BG RO FR AE ...

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