Whirlpool ACM 6602 E/IX, Руководство пользователя

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5
USE OF YOUR PRODUCT
Oven Functions
Use of the oven
Oven Lamp
Static Cooking Function
Lower Heating Function
* The functions of your oven may be different due to the model of your product.
Only the oven light will be turned on and it remains on in all the cooking functions.
The oven lights will be turned on, the lower and upper heating
elements will start operating.
The static cooking function emits heat, ensuring even cooking of the lower and upper food. This is
ideal for making pastries, cakes, baked pasta, lasagne and pizza. Prehating the oven for 10 minutes
is recommended and it is best to cook on only one shelf at a time in this function.
's thermostat and warning
The oven lights will be turned on, the lower heating element will start
operating.
The lower heating function is ideal for baking pizza, as the heat rises from the bottom of the oven
and warms the food up. This function is appropriate for heating the food instead of cooking.
's thermostat and warning
Oven Function Control Knob:
To select the desired cooking function, turn
the knob to the related symbol. The
details of the oven functions
are explained in
the next section.
Oven Thermostat Control Knob:
After the cooking function has been set, the desired
temperature can be adjusted by oven thermostat knob
and
the oven will start to operate (timer must
be adjusted, if available).
The thermostat signal light will be on or off according to
the thermostat operation.