ASSEMBLY
1. Mount/secure the Main Body onto a
sturdy, non-skid, level, working surface.
2. Bolt the Stuffer Handle to the Main
Body using a Nut and a Bolt from the Bolt
Kit.
FIGURE A
3. Attach the Plunger Rubber Seal and
Plunger Backing to the Food Pusher,
using the Plunger Backing Thumb Screw.
FIGURE B
4. Bolt the Food Pusher to the center hole
on the Stuffer Handle, using a Nut and Bolt
from the Bolt Kit.
FIGURE C
5. To attach a Funnel, select the
appropriate sized Funnel for the casing
that will be used. Slide the narrow end of
the Funnel through the Ring Nut Gasket
and the Ring Nut.
FIGURE D-1
6. Screw the complete assembly onto the
Main Body until tight, locking the Ring Nut
into place.
FIGURE D-2
7. The Sausage Stuffer is now ready for
use.
FIGURE A
FIGURE B
FIGURE C
FIGURE D-1
FIGURE D-2
ENGLISH INSTRUCTIONS
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