HOW TO BAKE
Wire Rack: For general use. Ideal for items that
require drippings to drain from the rack into the
bake/drip tray or items that require dry heat.
Baking Tray: For use in broiling and roasting meat,
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1. Place the removable rack into the desired position.
2. Insert the bake/drip tray below the wire rack and close the oven door.
3. Turn the Temperature Control knob to select the desired temperature.
4. Turn the Heating Control knob to the lower element position (BAKE).
5. Turn the Timer Control knob to the desired cooking time.
BENCHTOP OVEN OPERATION CONT.
HOW TO GRILL
1. Place the removable bake/drip tray into the desired position.
2. Keep the glass door half-open.
3. Turn the Temperature Control knob to select the desired temperature.
4. Turn the Heating Control knob to the upper element position (GRILL).
5. Turn the Timer Control knob to the desired cooking time.
HOW TO ROAST
1. Place the removable bake/drip tray into the desired position.
2. Remove wire rack from the Benchtop Oven.
3. Turn the Temperature Control knob to select the desired temperature.
4. Turn the Heating Control knob to the upper and lower element position (ROAST).
5. Turn the Timer Control knob to the desired cooking time.
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