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EASTEAM
Your WFEP917DSD has the ability to add steam while
baking. Cooking with steam is a great addition to
straight ‘hot air’ cooking. Steam brings out all the
natural flavours and goodness in the food, cooks evenly
from surface to centre and retains more nutrients and
vitamins. Steam assisted cooking consistently produces
juicy, succulent interiors with crisp, golden exteriors.
WARNING
Risk of burns and damage to the appliance.
•
Do not open the appliance door when the steam
function operates, with the exception of preheating.
•
Open the appliance door with care after the steam
function stops.
•
Refer to cleaning the appliance for cleaning after
the steam function operates.
1.
Open the oven door.
2.
Fill the cavity well with 200ml of water (only when
the oven is cold).
3. Set the ‘EaSteam’ function.
4. Set the temperature using the and symbols.
5.
Preheat the oven for 10 minutes or according to the
recipe suggestions.
6. Place food in the appliance and close the oven door.
CAUTION
Do not refill the cavity well with water during cooking
or when the oven is hot to avoid damage to enamel.
WARNING
Make sure that the appliance is cool before you remove
the remaining water from the cavity well.
EASTEAM