Page 5
DON’T WHEN USING YOUR BLENDER
This section lists foods that should not be place in the blender, tasks that the blender
can not accomplished, and tasks not recommended for the blender:
DO NOT PLACE ANY OF THE FOLLOWING IN BLENDER
• Large pieces of frozen foods
• Tough foods such as raw turnips, sweet potatoes and potatoes
• Bones
• Hard salami pepperoni
• Hot or boiling liquids
SEVERAL OTHER DON’TS
• Operate blender without the lid on the blending jar
• Overfill the blender: the blender is more efficient with less rather than more
• Use PULSE for more than 5 seconds at a time; release the PULSE/OFF button
regularly, allow the blender to rest briefly, then continue
• Run blender for longer than 1 minute at a time. Scrape down sides of blending jar,
if necessary, and continue blending
• Never use if blending jar is chipped or cracked
TASKS NOT RECOMMENDED FOR THE BLENDER
• Whipping cream
• Beating egg whites
• Mixing dough
• Mashing potatoes
• Grinding raw meats
• Extracting juice from fruits and vegetables
BEFORE YOUR FIRST USE
Carefully unpack the blender and remove all packaging materials. Be sure to handle
the blade assembly carefully; blades are sharp. To remove any dust that may have
accumulated on the removable parts during packaging, wash the blending jars, blade
assembly and travel lids in warm, soapy water. Rinse and dry thoroughly before use.
The power base may be wiped with a clean, damp cloth or sponge.
CAUTION:
Do not immerse the power base, cord or plug in water or any other liquid.
Do not use harsh detergents or abrasive cleansers on any part of the
blender or accessories.
SAFETY INFORMATION
