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Pre-Installation (continued)
PLANNING INSTALLATION
Number of people required:
2 or more
Carefully check the range hood for damage and for missing parts
prior to installation . If there is any damage or if you are missing parts,
do not proceed with the installation . Report damage and missing
parts immediately . Do not dispose of packaging before you are
satisfied with your new range hood.
1 . Choose a location for your range hood . The range hood location
should be away from strong draft areas, such as windows, doors,
and strong heating vents .
2 . Measure all distances to ensure the proper position of the range
hood (A) and chimney set (B, C) .
- The size of the range hood installation location must have a
width (1) of at least 29.5 in. (750 mm) and a depth (2) of at
least 19.7 in. (500 mm) deep (2) to accommodate the size of
the range hood (A) .
- The minimum distance (3) from the cooking surface to
the range hood is 18 in. (458 mm) for electric ranges, and
29.5 in. (750 mm) for gas ranges. If your gas range specifies
a different distance, use the greater distance of the two . To
get the best performance, this distance should range from
18 in.–29.5 in. (458 mm–750 mm).
3 . Toggle bolts are provided to secure the hood to most wall types .
However, a qualified technician must verify suitability of the bolts,
screws and drywall anchors for your wall type .
4 . Due to the size and weight of this range hood, the supports must
be firmly attached to the wall. For plaster or sheet rock walls, the
support must be attached to the studs . If this is not possible, a
support structure must be built behind the plaster or sheet rock .
5 . Put a thick, protective covering over your counter, cooktop, or
range to protect it from damage and dirt during installation .
Remove any hazardous objects around the area .
WARNING:
Always wear safety goggles and gloves
during installation .
NOTE:
Do not remove the plastic covering on the chimney set at this time,
as it protects the chimney set from scratches during installation.