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Unless otherwise specified, all commercial cooking      
equipment manufactured by WELLS MANUFACTURING is        
warranted against defects in materials and workmanship for 
a period of one year from the date of original installation or 
18 months from the date of shipment from our factory, 
whichever comes first, and is for the benefit of the original 
purchaser only. 
THIS WARRANTY IS THE COMPLETE AND ONLY      
WARRANTY, EXPRESSED OR IMPLIED IN LAW OR IN 
FACT, INCLUDING BUT NOT LIMITED TO, WARRANTIES 
OF MERCHANTABILITY OR FITNESS FOR ANY          
PARTICULAR PURPOSE, AND/OR FOR DIRECT,         
INDIRECT OR CONSEQUENTIAL DAMAGES IN          
CONNECTION WITH  WELLS MANUFACTURING PROD-
UCTS.  This warranty is void if it is determined that, upon 
inspection by an authorized service agency, the equipment 
has been modified, misused, misapplied, improperly in-
stalled, or    damaged in transit or by fire, flood or act of 
God.  It also does not apply if the serial nameplate has been 
removed, or if service is performed by unauthorized person-
nel. The prices charged by Wells Manufacturing for its prod-

ucts are based upon the limitations in this warranty.  Seller’s         
obligation under this warranty is limited to the repair of     
defects without charge by a Wells Manufacturing factory       
authorized service agency or one of its sub-service        
agencies.  This service will be provided on customer’s   
premises for non-portable models.  Portable models (a   
device with a cord and plug) must be taken or shipped to  
the closest authorized service agency, transportation charg-
es prepaid, for service.  In addition to restrictions    con-
tained in this warranty, specific limitations are shown in the 
Service Policy and Procedure Guide.  Wells Manufacturing 
authorized service agencies are located in principal cities.  
This warranty is valid in the United States and Canada and 
void elsewhere.  Please consult your classified telephone       
directory, your foodservice equipment dealer or contact: 

Wells Manufacturing 

10 Sunnen Dr., St. Louis MO 63143 USA  

phone (314) 678-6314 or fax (314) 781-2714 

for information and other details concerning warranty. 

LIMITED WARRANTY STATEMENT

 

SERVICE POLICY AND PROCEDURE GUIDE and  ADDITIONAL WARRANTY EXCLUSIONS 

NOTE:  

For your protection, please note that equipment in 

this shipment was carefully inspected and packaged by 
skilled personnel before leaving the factory.  Upon          
acceptance of this shipment, the transportation company 
assumes full responsibility for its safe delivery.

 

IF SHIPMENT ARRIVES DAMAGED:

 

1.

VISIBLE LOSS OR DAMAGE:

   Be certain that any

visible loss or damage is noted on the freight bill or
express receipt, and that the note of loss or damage is
signed by the delivery person.

2.

FILE CLAIM FOR DAMAGE IMMEDIATELY:

Regardless of the extent of the damage.

3.

CONCEALED LOSS OR DAMAGE: 

 if damage is

unnoticed until the merchandise is unpacked, notify the
transportation company or carrier immediately, and file
“CONCEALED DAMAGE” claim with them.  This
should be done within fifteen (15) days from the date
the delivery was made to you.  Be sure to retain the
container for inspection.

Wells Manufacturing cannot assume liability for damage or 
loss incurred in transit.  We will, however, at your request, 
supply you with the necessary documents to support your 
claim. 

SHIPPING DAMAGE CLAIM PROCEDURE 

11

 

1.

Resetting of safety thermostats, circuit breakers, over
load protectors, and/or fuse replacements are 

not

covered by this warranty unless warranted conditions
are the cause.

2.

All problems due to operation at 

voltages or phase

other than specified on equipment nameplates

 are

not 

covered by this warranty.

Conversion to correct voltage and/or phase must be
the customer’s responsibility.

3.

All problems due to 

electrical connections not made

in accordance with electrical code requirements
and 

wiring 

diagrams 

supplied with the equipment are

not

 covered by this warranty.

4.

Replacement of items 

subject to normal wear

, to

include such items as knobs, light bulbs;  and, normal
maintenance functions including adjustments of
thermostats, adjustment of micro switches and
replacement of fuses and indicating lights are 

not

covered 

by 

warranty. 

5.

Damage to electrical cords and/or plug due to exposure
to excessive heat are 

not 

covered by this warranty.

6.

Full use, care, and maintenance instructions supplied
with each machine.  Noted maintenance and

preventative maintenance items, such as servicing and

cleaning schedules, are customer responsibility.  Those 
miscellaneous adjustments noted are customer 
responsibility.  Proper attention to preventative 
maintenance and scheduled maintenance procedures 
will prolong the life of the appliance. 

7.

Travel mileage is limited to 

sixty (60) miles 

from an

Authorized Service Agency or one of its sub-service
agencies.

8.

All labor shall be performed during regular working
hours.  Overtime premium will be charged to the buyer.

9.

All genuine Wells replacement parts are warranted for
ninety (90) days from date of purchase on non-
warranty equipment.  This parts warranty is limited only
to replacement of the defective part(s).  

Any 

use of

non-genuine  

Wells parts completely 

voids any

warranty.

10. Installation, labor, and job check-outs are 

not

considered  warranty and are thus

 not

 covered by this

warranty.

11. Charges incurred by delays, waiting time or operating

restrictions that hinder the service technician’s ability to
perform service are 

not

 covered by warranty.  This

includes institutional and  correctional facilities.

Содержание GF15

Страница 1: ...DEEP FAT FRYER MODEL GF15 GF30 Installation and Operation Instructions 2M Z21334 Rev 6 28 2016 GF30 GF15 ...

Страница 2: ... provide information that is accurate we are not responsible for errors or omissions in information provided or conclusions reached as a result of using the specifications By using the information provided the user assumes all risks in connection with such use MAINTENANCE AND REPAIRS Contact your local authorized service agent for service or required maintenance Please record the model number seri...

Страница 3: ... SHALL BE IN ACCORDANCE WITH THE CURRENT CAN CGA B149 1 NATURAL GAS INSTALLATION CODE OR CAN CGA B149 2 PROPANE INSTALLATION CODE AND LOCAL CODES WHERE APPLICABLE WARNING Improper installation adjustment alteration service or maintenance can cause property damage injury or death Read the installation operating and maintenance instructions thoroughly before installing or servicing the equipment Thi...

Страница 4: ...s to be connected to existing piping it shall be checked to determine if it has adequate capacity Joint compound pipe dope shall be used sparingly and only on the male threads of the pipe joints Such compounds shall be resistant to the action of L P gases WARNING Any loose dirt or metal particles which are allowed to enter the gas lines on the appliance will damage the automatic valve and affect i...

Страница 5: ...oximately 1 2 1 2cm THERMOSTAT RECALIBRATION 1 To determine whether or not the thermostat should be recalibrated use an accurate thermometer located approximately in the center of the kettle with the bulb 1 2 4cm below the top of the fat 2 Set thermostat to 350 F 177 C and check the thermometer reading when burner flame goes off Temperature should be approximately 5 F 3 C less than the thermostat ...

Страница 6: ...he handles of the kettle Allow excess fat to drain back into the kettle 10 IDLING During idle periods lower the temperature setting of the thermostat to approximately 200 F 93 C It is not necessary to maintain full cooking temperature during idle periods for the fat can be reheated quickly to the desired temperature This procedure will result in longer fat life and less gas consumption NOTE See th...

Страница 7: ...IN HOT FAT IT CAN EXPLODE 1 Drain fat from fryer while the fat is warm not hot 2 Rinse to remove all loose residue and crumbs 3 Fill with water Bring to a boil and add a fryer cleaner Boiling time will depend on condition of the fryer 30 minutes to 2 hours or until clean 4 Turn heat off drain and rinse with water until clean 5 Use a vinegar rinse 2 to 3 cups to stir drain and rinse thoroughly with...

Страница 8: ...ble Keep open flames away from hot oil and its vapors Never allow water or ice to get in hot oil IT CAN EXPLODE WARNING ENVIRONMENT Keep your floors clean and free of grease and all other substances so no one slips accidentally and contacts the hot fryer Keep areas and filters clean above your fryers Oil soiled lint or dust can ignite easily and flames will spread rapidly WARNING MAINTENANCE Have ...

Страница 9: ...aused by frying too long at too low temperatures One answer to both problems is exact control of heat so that fat neither smokes up nor soaks up Of course no fat keeps forever Not only heat but air and moisture salt particles and crumbs of food work to break it down But you can slow up fat de terioration by maintaining proper temperatures and by draining your kettle filtering or straining the fat ...

Страница 10: ...0 F 1 Scallops Breading 350 F 4 Shrimp Batter Some prefer soaking 1 2 hour in cold seasoned milk 350 F 3 Smelts Breading Cut spinal cord several 350 F 4 places to prevent curling MEATS Chicken Fried Steak Breading Sever all connecting membranes at one inch intervals to prevent curling 360 F 3 4 Cutlets Breading 350 F 3 4 Chops Breading 340 F 3 4 Meat Balls Breading or rolled in flour 340 F 4 6 Bra...

Страница 11: ...age is signed by the delivery person 2 FILE CLAIM FOR DAMAGE IMMEDIATELY Regardless of the extent of the damage 3 CONCEALED LOSS OR DAMAGE if damage is unnoticed until the merchandise is unpacked notify the transportation company or carrier immediately and file CONCEALED DAMAGE claim with them This should be done within fifteen 15 days from the date the delivery was made to you Be sure to retain t...

Страница 12: ...NCLUDED FOR ILLUSTRATIVE PURPOSES ONLY AND IN CERTAIN INSTANCES MAY NOT BE AVAILABLE MODELS GF15 GF30 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 10 7 5 47 48 Body Assy Combustion Chamber 49 23 22 21 20 ...

Страница 13: ...115775 BASKET RIGHT GF15 2B Y8846 BASKET RIGHT GF30 2B Y8847 BASKET LEFT GF30 10 E4 404033 1 DRAIN FITTING 11 2C Z3658 1 CLIP TUBE 12 E6 Y9650 1 DOOR LINER GF15 E6 Y9880 GF30 13 E6 Z15971 1 DOOR PANEL GF15 E6 Z15972 GF30 14 2C 8477 3 TINNERMAN CLIP 15 2M Z15804 1 STAR MAX LOGO 16 2C 2559 2 4 NUT ACORN 10 24 GF15 GF30 17 E6 Z15964 1 2 HANDLE GF15 GF30 18 2A Y9925 2 4 SCREW GF15 GF30 19 E6 630012 1 ...

Страница 14: ...AT GF15 GF30 NATURAL GAS E6 Z0602 VALVE 7000 PROP GF15 GF30 PROPANE 37 E6 Y9620 1 BAFFLE BOTTOM GF15 E6 Y9878 BAFFLE BOTTOM GF30 38 2J Y9977 1 LPT PRESSURE REGULATOR OPTIONAL FOR PROPANE 39 2J 7961 1 E Z LIGHTER ROD 40 E6 Y9951 1 SHIELD VALVE 41 2G 5886 1 BAG FILTER 42 E1 615021 1 BOTTOM FRONT ASSY GF15 E6 630019 GF30 43 2A Z5942 4 LEG 4 44 2C Y7565 4 NUT 3 8 16 45 E6 615022 1 BOTTOM ASSY GF15 E6 ...

Страница 15: ...15 ...

Страница 16: ... 06 2016 Specifications are subject to change without notice and are not intended for installation purposes WELLS BLOOMFIELD LLC www wellsbloomfield com 10 Sunnen Drive Saint Louis Missouri 63143 Telephone 888 356 5362 Fax 314 781 5445 ...

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