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(2)
Disconnect the appliance from the mains before you
clean or maintain it.
(3)
The technical data of your energy supply must meet
the data on the rating label. The main current circuit
must be equipped with a safety shut-down device.
(4)
The appliance must always be grounded and
protected corresponding to the requirements of
your local energy supplier. The main current circuit
must be equipped with a safety shut-down device.
(5)
All modifications to the electrical mains to enable
the installation of the appliance must be performed
by a qualified professional.
(6)
In case of an event caused by a technical
malfunction, disconnect the appliance from the
mains.
(7)
Do not use adapters, multiple sockets and extension
cords for connecting the appliance to the mains.
(8)
Do not carry out any modifications to your appliance.
(9)
The room the appliance is installed in must be dry
and well-ventilated. When the appliance is installed,
an easy access to all control elements is required.
(10)
The veneering of cabinets has to be fixed with a
heat-resistant glue, that is able to withstand a
temperature of 120
0
C.
(11)
Adjacent furniture or housing and all materials used
for installation must be able to resist a temperature
of min. 85
0
C above the ambient temperature of the
room the appliance is installed in during operation.
(12)
Remove the back of the kitchen unit to ensure
adequate ventilation around the appliance. The
appliance must have at least 45 mm of free space at
its back.
(13)
Do not install the appliance in rooms or at areas
which contain flammable substances as petrol, gas
or paint. This warning also refers to the vapour
these substances release.
(14)
Cooker-hoods should be installed according to
their manufacturers' instructions.
(15)
Do not heat your rooms or dry your washing by
use of the appliance.
(16)
Do not install the appliance near to curtains or
upholstered furniture. RISK OF FIRE!
(17)
Do not store any objects in the oven. RISK OF
FIRE!
