6. Cleaning
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– WTS-300-E - V4.1 - 20.01.2022
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6.3.3 Different methods of water intake
The WTS-300 offers various methods of water intake to suit the different types of
system. The setting for this is made in the first parameters of each rinsing cycle. See
section 6.4
TIME
(factory setting)
Here the water intake is opened TEMPIRAL ONLY.
LEVEL
Here the water valve is opened until the LEVEL ELECTRODE is
achieved.
LEVEL
and
TIME
As LEVEL, but an additional 'water intake time' can be determined.
PRE-HOPPER
Here you can set in the programme steps [n10, n20, n30... n80]
how often the pre-hopper is filled with water up to level 2 and then
pumped out up to level 1.
QUANTITY-CONTROLLED
(special application)
Here, the water intake is quantity-controlled via a FLOW SENSOR.
Special application
"Dosing detergent and / or water intake QUANTITY CONTROLLED"
As a rule, the functions
- dosing of cleaning agent or disinfectant' is time-controlled and / or
- water intake optionally are time- or level-controlled.
In certain applications, however, it may be advantageous to control these functions
'quantity-controlled'. For setting instructions on this topic, see section 6.6
Quantity-based dosing into the feed container is not supported!
cold water valve
warm water valve
-
all pre-rinses
- all intermediate rinses
- all after-rinses
- main rinse 1
- main rinse 2
- disinfection
NOTICE
