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ROTISSERIE BURNER IGNITION & USAGE
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F) Insert the pointed end of the rotisserie shaft into the motor. Lower the rotisserie spit
into the grooves on the cookbox
(6).
G) The rotisserie shaft should rotate so that the heavy side of the meat or poultry rotates
down to the bottom. Large cuts may require the removal of the cooking grates and
warming rack to allow full rotation of the shaft. Remount the food if necessary for
better balance.
H) Remove the rotisserie shaft handle; the handle has left-hand threads, by turning the
handle clockwise until free from threads
(7).
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CAUTION: The handle can become hot if left attached to the
rotisserie shaft while cooking. Do not cook with the handle
installed.
I)
Turn the motor on.
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ROTISSERIE COOKING
• Meats (except poultry and ground meat) should be brought to room temperature
before cooking. (20 to 30 minutes should be adequate for most foods. If frozen, defrost
completely before cooking.)
• Tie meat or poultry with a string, if necessary, to make the shape as uniform as
possible before putting it on the spit.
• Remove cooking grates and warming rack to allow food to turn freely.
• Follow lighting instructions for rotisserie burner.
• Set rotisserie burner on medium-high based on outside air temperatures.
• Place food within area of burner.
• If you wish to save drippings for gravy, place a drip pan directly under the food on top of
the FLAVORIZER BARS.
• Food preparation steps are the same for rotisserie cooking as for regular cooking.
• All cooking is done with the lid closed.
• If foods are too heavy or are irregular shapes, they may not rotate well and should be
cooked by the Indirect Method without using the rotisserie.
• Smoker can be used in conjunction with rotisserie for more smoke flavour.
Note: When using the rotisserie burner, grill thermometer will not reflect the temperature
inside the cooking box.
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CAUTION: Before removing the rottisserie with the cooked food
from the grill, be sure to replace the rotisserie shaft handle by
turning the handle counterclockwise until securely fastened on
the shaft.
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ROTISSERIE MOTOR STORAGE
A) Before retracting rotisserie back into the side table, unplug the power lead and
carefully place plug/power lead into the storage area of the retractable rotisserie
assembly
(1).
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CAUTION: Failure to properly store the rotisserie power lead may
result in damage to the power lead when opening and closing the
retractable rotisserie panel.
B) Using your index finger, disengage retractable rotisserie panel
(2). Push panel down
until it snaps securly in place
(3).
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ROTISSERIE SPIT STORAGE
A) Remove forks from rotisserie spit. Replace rotisserie shaft handle. Carefully insert
spit into cabinet by sliding through hole in right side panel
(1).
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CAUTION: Do not allow rotisserie spit to come into contact with
any gas lines.
B) Store rotisserie forks by placing them on the hooks located on the catch pan holder
within the grill cabinet
(2).
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