Weber 7360001, Руководство по установке

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® 29
PROBLEM CHECK SOLUTION
Burners burn with a yellow or orange flame, in
conjunction with the smell of gas. (This is normal for
the burner lighting tube.) Inspect spider/insect screens for possible obstructions .
(Blockage of holes .) Clean spider/insect screens . Refer to “ANNUAL
MAINTENANCE .”
Symptoms:
Burners do not light.
OR
Burners have a small, flickering flame in the HI
position.
OR
Grill temperature only reaches 250° to 300° in the HI
position.
The excess flow safety device, which is part of the grill to
tank connection, may have been activated . To reset the excess flow safety device, turn all burner
control knobs and the tank valve off . Disconnect the
regulator from the tank . Turn burner control knobs to HI .
Wait at least one minute . Turn burner control knobs to
OFF . Reconnect the regulator to the tank . Turn tank valve
on slowly . Refer to “MAIN BURNER IGNITION .”
Burner does not light.
OR
Flame is low in HI position.
Is LP fuel low or empty? Refill LP tank .
Is fuel hose bent or kinked? Straighten fuel hose .
Does burner light with a match? Clean burners . Refer to “MAINTENANCE .”
Did you use the snap igniter several times until the main
burner lit? Refer to “MAIN BURNER IGNITION .” Make sure to hold the control knob in for two seconds
after snapping the igniter and seeing the orange flame
from the burner lighting tube .
Does the igniter work? Do you see a spark when you
repeatedly use the snap igniter? Try manually lighting the burner . Refer to “MAIN
BURNER MANUAL IGNITION .” Call Customer Service .
Experiencing flare-ups:
m CAUTION: Do not line the slide-out
grease tray with aluminum foil.
Are you preheating grill in the prescribed manner? Turn all burners on HI for 10 to 15 minutes for preheating .
Are the cooking grates and Flavorizer ® bars heavily
coated with burned-on grease?
Clean thoroughly . Refer to “CLEANING .”
Is the slide-out grease tray “dirty” and not allowing
grease to flow into catch pan? Clean slide-out grease tray .
Burner flame pattern is erratic. Flame is low when
burner is on HI. Flames do not run the whole length
of the burner tube. Are burners clean? Clean burners . Refer to “MAINTENANCE .”
Inside of lid appears to be “peeling.” (Resembles
paint peeling.) The lid is porcelain enamel or stainless steel, not paint .
It cannot “peel .” What you are seeing is baked-on grease
that has turned to carbon and is flaking off .
THIS IS NOT A DEFECT.
Clean thoroughly . Refer to “CLEANING .”
Cabinet doors are not aligned. Check the adjustment pin on the bottom of each door . Loosen adjustment nut/s . Slide door/s until aligned .
Tighten nut/s .
Grill seems to lose heat when cooking in cold
weather temperatures of 50°F or colder. Is there frost/ice on the outside of the LP tank? The liquid propane in the tank turns to vapor too slowly
to supply the burners with gas . This is due to the air
temperature cooling the LP tank, which slows the
vaporization process . Turn off burner control knobs and
the LP tank . Replace with a spare LP tank and resume
cooking .
If problems cannot be corrected by using these methods, please contact the Customer Service Representative in your area using the contact information on our
web site. Log onto www.weber.com.
TROUBLESHOOTING