5
6
15-LB FRYERS
ASSEMBLY OF DOUBLE FRYERS
A double fryer is constructed with two single fryer housings
and a mounting bracket between them. To assemble, follow
the following instructions:
1. Unpack all components.
2. Place both housings side-by-side with the bracket in
the middle. The open end of the bracket should be
facing toward the ground once assembled. There is
no front or back to the bracket. Do not attempt to
assemble with oil containers or heating elements in
the housings.
3. The bracket in the middle has 8 pressed-in threaded
standoffs (holes for mounting screws), 4 on each side.
There are 8 screws and 8 spring washers supplied.
Line up the holes of the standoffs with the 4 holes on
the inside of one deep fryer housing. Place the supplied
screws through the washers and then into each stand-
off hole with the top of the screw facing the inside of
the housing. Tighten with screwdriver as tightly
as possible.
4. Repeat step 3 with the other housing and additional
4 screws, and washers, to the other side of the mount-
ing bracket.
SHORT CORD INSTRUCTIONS
CAUTION: A short power supply cord is provided to
reduce the risk of personal injury resulting from becoming
entangled in or tripping over a long cord.
EXTENSION CORD USE
An extension cord or longer detachable cord is not
recommended for use with deep-fat fryers.
ELECTRIC POWER
If the electrical circuit is overloaded with other appliances,
your appliance may not operate. It should be operated on
an electrical circuit that is free from the other appliances. If
you are not sure of the reason for overloading or cannot find
a separate circuit, contact a qualified electrician.
ASSEMBLY OF BASKETS
The handle of each basket easily mounts
to the steel basket with one wingscrew,
washer, and nut. Find the included screw
in its packaging. Line up the hole on the
handle with the hole on the basket (as
shown). With the nut on the inside of the
basket, place the wingscrew through the
washer, then the basket hole, then handle
hole, then nut, and tighten with hands.
HOW TO USE YOUR WARING
®
COMMERCIAL
DEEP FRYER
1.
This appliance is designed for commercial use only.
2. Before the Waring
®
Commercial Deep Fryer is used for
the first time, remove all packaging materials and follow
cleaning instructions in this book.
3. Remove baskets from oil container.
4. Pour approximately 5 liters (1.32 gallons) for 10-lb
containers, or 7.5 liters (1.89 gallons) for 15-lb
containers of good quality vegetable, corn, canola,
soybean, or peanut oil into reservoir until it reaches
between the Min and Max marks inside container.
MODEL
WDF1500B WDF1500BD
WDF1550
WDF1550D
SINGLE / DOUBLE
SINGLE
DOUBLE
SINGLE
DOUBLE
VOLTS
208
208
240
240
WATTS (EACH
HEATER)
3300
3300 (2)
3840
3840 (2)
PLUG
6-20
6-20
6-20
6-20
OIL CAPACITY
PER CONTAINER
(GALLONS)
1.89
1.89 (2)
1.89
1.89 (2)
DIMENSIONS
(MM)
362 (W) X
464 (D) X
311 (H)
678 (W) X
464 (D) X
311 (H)
362 (W) X
464 (D) X
311 (H)
678 (W) X
464 (D) X
311 (H)
