13
NOTE: ALL ELECTRICAL CONNECTIONS MUST ONLY BE CARRIED OUT BY A QUALIFIED
SERVICE PERSON.
Each appliance should be connected to an adequately protected power supply and isolation switch mounted
adjacent to, but not behind the appliance. This switch must be clearly marked and readily accessible in
case of fire.
1.
Check that the electricity supply is correct as shown on the Rating Plate. Refer to the 'Dimensions
Section’ for rating plate locations for the different model types.
2.
The supply terminal connections are located at the rear of the the Cooktop. Refer to ‘Electrical
Connections’ in the ‘Specifications’ section of the manual.
3.
Bring the supply cable up through the compression type gland provided on the rear of the main
electrical switchgear panel.
4.
Connect the mains supply to L1, L2 and L3 connections as required. Refer to the 'Electrical Supply
Requirements' section.
5.
Connect neutral and earth conductors to neutral stud and earth stud respectively.
6.
For all connections ensure that conductors are secure and appropriately terminated.
7.
Tighten the cable gland to secure against tension on the cable.
NOTE:
This appliance must be earthed.
Fixed wiring installations must incorporate an all-pole disconnection switch.
8.
Correctly locate the appliance into its final operating position and using a spirit level, adjust the legs
so that the appliance is level and at the correct height.
9.
Connect the power supply to the appliance.
10. Check that the electrical supply is as shown in “Specifications” section.
1.
Before leaving the new installation;
a. Check the following functions in accordance with the operating instructions specified in the
‘Operation’ section of this manual.
Check the current draw and loading for the equipment. Refer specification section for
correct electrical requirements.
C
heck that all the connections are correct and that all cover panels have been re-fitted.
Check that the appliance functions in accordance with the operating instructions.
Ensure that this instruction manual is left with the appliance.
Ensure that all the relevant details and contacts have been added to the front of this
manual.
b. Ensure that the operator has been instructed in the areas of correct operation and shutdown
procedure for the appliance.
2.
This manual must be kept by the owner for future reference and as a record of
Date of Purchase,
Date of Installation
and
Serial Number of Unit
recorded and kept w ith this manual.
(These details can be found on the Rating Plate attached to the inner R/H side panel.
Refer to the ‘Dimensions’ section for rating plate location).
NOTE:
If for some reason it is not possible to get the unit to operate correctly, turn off the
electrical power supply and contact a qualified service person. The supplier of this unit
will be able to recommend a suitable person.
Make sure that the electrical supply is turned off before any service or maintenance work is
carried out.
T
HIS
APPLIANCE
MUST
BE
EARTHED
. I
F
THE
SUPPLY
CORD
IS
DAMAGED
,
IT
MUST
BE
REPLACED
BY
A
SUITABLY
QUALIFIED
PERSON
IN
ORDER
TO
AVOID
A
HAZARD
.
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