Vulcan-Hart VDMT40 Скачать руководство пользователя страница 2

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VULCAN-HART COMPANY, P.O. BOX 696, LOUISVILLE, KY 40201, TEL. 1-800-814-2028

502-778-2791

QUOTE & ORDER FAX: 1-800-444-0602

NOTE: In line with its policy to continually improve its products, Vulcan-Hart Company reserves the right to change materials and
specifications without notice.

SERVICE CONNECTIONS:

Electrical Connection: 

1

/

2

" conduit connection to controls.

Unless otherwise specified, Field Wire Connection to be 120 volts,
60 Hz, 1 phase with grounding wire.

Drain: 1

5

/

8

" O.D. tubing to open floor drain. No solid connection.

Steam Supply: 

3

/

4

" IPS for incoming steam at 5-50 PSI

(35-345 kPa).

Cold Water: 

3

/

8

" O.D. tubing to faucet (optional).

Hot Water: 

3

/

8

" O.D. tubing to faucet (optional).

NOTE:

Dimensions which locate the above connections have a tolerance
of + or - 3" (+ or - 75 mm).

Installation of backflow preventers, vacuum breakers and other
specific code requirements is the responsibility of the owner and
installer. It is the responsibility of the owner and installer to comply
with local codes.

F-31675 (10-03)

VDMT SERIES

TILTING DIRECT STEAM 

2

/

3

 JACKETED

KETTLE MODULE IN CABINET BASE

DIRECT STEAM DATA:
Steam supply to the kettle must:
1.

Maintain a steady 13 psi flow under operating conditions.

2.

Have a minimum flow rate of dry steam per hour (see chart).

3.

Be adequately trapped to provide dry steam (see ball float trap).

EQUIPMENT CLEARANCE:
Rear:

0"

Right:

0"

Left:

0"

1. Recess area for kettle draw-

off must be kept free of all
piping connections.

BRIMFUL CAPACITIES:

Model

Gallons

Quarts

Liters

4 oz. svgs.

VDMT40

40

160

152

1280

VDMT60

60

240

227

1920

DIMENSIONS:

Model

A

B

C

D

E

F

G

VDMT

26

36

7

48

38.38

42.5

68.25

40

660

914

178

1219

975

1080

1733

VDMT

29.5

42

7

51

41.12

47.62

74.25

60

749

1067

178

1295

1045

1210

1886

STEAM FLOW AT 10 PSIG AT THE KETTLE

Fast Boil

Medium Boil

Stock Boil

30 minutes

45 minutes

60 minutes

Time to boil

lbs/hr

kg/hr

lbs/hr

kg/hr

lbs/hr

kg/hr

40 Gallons

96

44

64

29

48

22

60 Gallons

143

65

96

44

72

33

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