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VonShef
•
Plug the Waffle Maker in at the mains. The
POWER LIGHT will illuminate
red.
•
The READY LIGHT will illuminate
green
to
indicate that the appliance is heating up.
•
Once the appropriate temperature is reached,
the READY LIGHT will go out to indicate that
the appliance is ready to use.
•
Open the lid using an oven mitt to avoid contact
with hot surfaces.
•
Slightly grease the UPPER and LOWER BAKING
PLATES with a little oil or butter using a brush
or spray.
CAUTION: Avoid contact with the UPPER and
LOWER BAKING PLATES as they are very hot.
•
Pour your pre-prepared batter into the centre
of the 2 moulds on the LOWER BAKING PLATE
and close the Waffle Maker using the HANDLE,
pressing down slightly without forcing.
CAUTION: Do not overfill the moulds to avoid
the mixture overflowing from the appliance.
WARNING! Overfilling the moulds may cause
damage to the lid. If there is resistance when
attempting to close the lid, do not force. Leave
to cool, clean as instructed and continue using
less mixture. Overfilling may also result in the
mixture going into crevices, making the product
difficult to clean.
TIP:
Try to resist opening the lid to check on the
progress of your food in the first minute or two
of cooking. Lifting the lid too early could result
in the batter sticking and splitting.
•
Continue to bake until the desired level of
browning has been reached. Usual cooking time
is
3-8 minutes.
•
Once cooked, use the HANDLE to open the
Waffle Maker.
WARNING!
Take extra care when opening the
lid as steam may escape. Contact with steam
can cause severe burns.
•
Remove the food with the help of a heat-
resistant plastic or wooden spatula.
CAUTION: Never use metal utensils to remove
the food from the PLATES as this will damage
the surface.
•
If you intend to make batches of waffles, close
the lid in between batches to conserve the heat.
•
Disconnect the appliance from the mains and
allow to cool down completely.
OPERATION
BEFORE FIRST USE
Before using this appliance for the first time, please ensure you complete the following
steps:
•
Carefully unpack the Waffle Maker and all parts.
Remove all packaging materials including any
stickers or labels.
•
Clean the PLATES with a damp cloth or sponge.
Wipe dry with a soft dry cloth.
WARNING! Never immerse the Waffle Maker in
water or other liquid.
•
Clean the MAIN UNIT of the appliance with a
damp cloth or sponge.
NOTE: When using the Waffle Maker for the
first time, it may emit slight smoke or odour
whilst any production residue burns off. This is
completely normal and should disappear after a
few minutes.
However, as it may affect the flavour of your
first batch of waffles, it is recommended that
you pre-heat the appliance as described
below:
•
Position the Waffle Maker on a dry, level and
heat-resistant surface.
•
Plug the Waffle Maker in at the mains. The
POWER LIGHT will illuminate
red.
•
The READY LIGHT will illuminate
green
whilst the appliance is heating.
•
Unplug the Waffle Maker and allow to cool.
NOTE:
The READY LIGHT may cycle on
and off during the cooking process. This is
completely normal as the appliance maintains its
temperature and is not a fault with the unit.
