Operator’s Manual
Hot Drop-ins with Dry Wells
©
2017 The Vollrath Company L.L.C.
Part No. 350730-1 ml
6/29/17
Please register your product at Vollrath.com/ProductRegister
Thank you for purchasing this Vollrath equipment. Before operating the
equipment, read and familiarize yourself with the following operating
and safety instructions. SAVE THESE INSTRUCTIONS FOR FUTURE
REFERENCE. Save the original box and packaging. Use this packaging
to ship the equipment if repairs are needed.
SAFETY PRECAUTIONS
To ensure safe operation, read the following statements and understand
their meaning. This manual contains safety precautions which are
explained below. Please read carefully.
Warning is used to indicate the presence of a hazard that will or can
cause severe personal injury or death.
Caution is used to indicate the presence of a hazard that will or can
cause minor or major personal injury if the caution is ignored.
NOTICE: Notice is used to note information that is important but not
hazard-related.
To reduce risk of injury or damage to the equipment:
• This equipment must be installed by a qualified person.
• Use only grounded electrical outlets that match the rated voltage on
the nameplate.
NOTICE: Do NOT modify the cord or plug on the drop-in. Modifying
any component may damage the drop-in or cause injury,
and will void the warranty. See the specification sheet on
Vollrath.com for electrical specifications.
• Do not use an extension cord with this equipment. Do not plug this
equipment into a power strip or multi-outlet power cord.
• This equipment should only be used in a flat, level position.
• Do not spray the controls or the outside of equipment with liquids or
cleaning agents.
• Keep the equipment and power cord away from open flames, electric
burners or excessive heat.
• Do not use food pans deeper than 6" (15.2 cm).
• Not for use with plastic pans.
• Do not operate equipment if it is damaged or malfunctioning.
• Do not operate unattended.
• Unplug and allow the equipment to cool before cleaning or moving.
• Do not clean this equipment with steel wool.
FUNCTION AND PURPOSE
This drop-in is intended and designed to hold containers of food at
proper serving temperatures. Hot food stations are not intended or
designed to cook raw food or to reheat prepared food. Food must be
prepared and placed in food stations at proper serving temperatures.
This equipment is not intended for household, industrial or laboratory
use.
WARNING
CAUTION
Item No.
No. of Wells
FC-4DH-01120-I
One
FC-4DH-01208-I
FC-4DH-01120-T
FC-4DH-01208-T
FC-4DH-02120-I
Two
FC-4DH-02208-I
FC-4DH-02120-T
FC-4DH-02208-T
FC-4DH-03120-I
Three
FC-4DH-03208-I
FC-4DH-03120-T
FC-4DH-03208-T
FC-4DH-04208-I
Four
FC-4DH-04208-T
FC-4DH-05208-I
Five
FC-4DH-05208-T
FC-4DH-06208-I
Six
FC-4DH-06208-T
