HOT FOOD MERCHANDISER
WARNING
FIRE, INJURY OR DEATH HAZARD
HAVE THIS EQUIPMENT INSTALLED BY A QUALIFIED INSTALLER IN
ACCORDANCE WITH ALL FEDERAL, STATE AND LOCAL CODES. FAILURE TO
INSTALL THIS EQUIPMENT PROPERLY CAN RESULT IN INJURY OR DEATH.
Installing the Hot Food Merchandiser:
1. Remove all packing material and tape, as well as any protective plastic from the
unit.
2. Clean any glue residue left over from the plastic or tape.
3. Place the unit in the desired position and level using the adjustable feet.
4. Installing doors: Note the longer doors are for the front or slopped side and the
shorter doors are for the back or straight side. The doors are fitted with the
handles facing toward the outside of the unit by placing the top of the door into
the top track and sliding the door up to clear and lower into the bottom track.
5. Installing the shelves: Place the uprights into the provided slots making sure that
the longer tab is on top and the flat sides face inward. Place the shelf supports
at the desired locations and position the shelf on these supports.
Note: The shelf supports and shelves can be positioned level or sloping forward for
improved presentation.
6. Plug the unit into a properly grounded electrical supply matching the nameplate
rating. Damage to the unit can occur if incorrect power is supplied to unit.
Using the Hot Food Merchandiser:
1. Set thermostat to the desired heat.
2. Preheat the unit for approximately 15 minutes, until the unit reaches set
temperature. The pilot light will cycle on and off when the unit is at the set
temperature.
3. Use the toggle switch to operate the light.
4. If moisture is required, fill humidity pan with 20 ounces of water and monitor
water level.
WARNING
ELECTRICAL SHOCK HAZARD
DO NOT SPRAY OUTSIDE OF THE UNIT OR CONTROLS WITH LIQUID OR
CLEANING PRODUCT. LIQUID COULD ENTER THE ELECTRICAL
COMPARTMENT AND CAUSE A SHORT CIRCUIT OR ELECTRIC SHOCK.
Cleaning:
1. Unplug unit and allow to cool completely before cleaning.
2. Do not immerse cord, plug or unit in water or any other liquid.
3. Using a damp cloth or sponge dipped in soapy water clean unit.
4. Wipe the unit dry and wait at least ½ hour before using.
Repair:
There are no user serviceable parts within this food merchandiser. To avoid serious
injury or damage, never attempt to repair or replace a damaged power cord yourself.
Contact a qualified professional repair service.
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