SET-UP
WARNING
ATTENTION! Use caution when cooking, as grill surfaces get hot. To avoid
burns, always use protective gloves to adjust top and bottom vents when
grill is in use. Do not wear loose clothing near the grill.
ATTENTION! This barbecue will become very hot, do not move it during
operation. For outdoor cooking use only. Do not operate grill indoors or in
an enclosed space. Use grill only in well-ventilated areas. Keep immediate
area around the grill free from combustible materials. Allow for at least
3 feet/1 meter of clearance around grill (house, other outdoor products,
hanging tree limbs, shrubs, etc.)
WARNING! Keep children and pets away from the grill at all times.
Do not allow children to operate grill. Never leave grill unattended when in
use.
Grill should be placed securely on a level base prior to use. Only operate
grill on a hard, stable, level surface (concrete patio, ground, etc.) capable of
supporting the weight of the grill when loaded with food. Never operate grill
on wood support surface, wood deck or like combustible support surfaces.
Never attempt to move grill when in operation or cooling down. Never
operate this grill within 25 feet/7.5 meters of any flammable liquid. Never
operate this grill within 10 feet/3 meters of a gas cylinder. The grill should
not be placed under combustible structures, like garages, porches, patios,
or carports. Burning charcoal produces carbon monoxide, an odorless gas,
which can cause death.
The use of alcohol, prescription or non-prescription drugs may impair the
operator’s ability to properly assemble or safely operate the grill.
Do not use on boats or recreational vehicles.
Step 1: Cart Assembly
First remove the bolts, washers and
spring washers from the two “X”
connectors carefully. Remove the paper
washers and then begin the assembly
for the “X” connectors and legs. Flip
cart upside down for easy assembly.
Assemble cart by inserting two “X”
connectors into leg ends, then screw
in using the wrench provided. Place
lock washer above flat washer over bolt
before screwing through leg into “X” connector. Screw in casters and
tighten nuts using wrench provided. While assembling, leave screws
loose to allow adjustment in cart. Otherwise it can be difficult to get all
of the screws in. After cart is assembled, confirm all bolts are tightened,
then lift Kamado and set into cart with bottom vent centered between
two legs.
Step 2: Shelf Brackets
Remove the nuts and washers from
the bolts welded on the bottom
banding carefully. Remove the paper
washers. Place the side brackets on
the bolts and screw side brackets
down tightly with the nuts and
washers. Mount shelf brackets over
studs on the sides of the metal bands
on the bottom ceramic grill body with bracket slots facing up. Brackets
are stamped on the back with letters indicating their position (e.g.,
LF=Left Front bracket and RB=Right Back bracket). Mount flat washer
then acorn nut on each stud and tighten with wrench provided.
Step 3: Grill Assembly
Take all parts out of grill before lifting. The grill
is heavy and will require 2 people to lift it into
cart and if possible a third person to help guide
the kamado into cart. Using the shelf brackets
as lift handles, lift grill and set it into cart. (Step
3a:) Lift fire bowl into the ceramic body and then
place the cast iron grate into the fire bowl. Place
Step 4: Handle and Side Shelf Mounting
Remove the nuts and washers from
the bolts welded on the top banding
carefully. Remove the paper washers,
place the handle on the bolts, and
tightly screw the handle down using
the nuts and washers. Attach the
handle by placing handle bracket over
studs, opposite the hinge. On each
stud use flat washer, then screw on
acorn nut and tighten. Mount side
shelves by inserting the shelf rod into
the shelf bracket. Tilting the shelf up
slightly and sliding in or out allows you to deploy or store the shelves.
STEP 4
STEP 3a
cooking grate onto
grill with hinged
section facing
towards front of
grill.
(Step 3b:) Close
lid and press top vent onto top of kamado
so spring clips are fully engaged, with
calibrations facing the front of the grill.
www.visiongrills.com [email protected]
1-877-917-4273
Vision Grills 1531 Fairview Avenue, Suite B, St. Louis, MO 63132
CAUTION: Never use lighter fluid, gasoline, or other volatiles to start
your charcoal, as it is dangerous and will leave a residual taste in your
food. NEVER use Charcoal Briquettes that contain starting chemicals
or additives. Use only firelighters complying to EN 1860-3. Use utmost
care when adding charcoal to grill. Dispose of cooled ash by placing it in
aluminum foil, soaking with water and discarding in a non-combustible
container. Always wait for grill to completely cool before opening built-in
ash drawer.
CAUTION: WAIT FOR GRILL TO BE COMPLETELY COOLED BEFORE PLACING
COVER ON GRILL.
NEVER PLACE COVER ON GRILL THAT IS HOT OR WARM.
When cooking above 500ºF/260ºC, with both top and bottom vents closed,
rapidly opening the lid creates a sudden rush of oxygen into the grill, which
can cause a flare-up. When in this cooking mode, we recommend that,
prior to opening the lid, you open top and bottom vents to allow oxygen to
stabilize inside the grill, minimizing the possibility of a flare-up.
If using for outdoor kitchen, table, or enclosure a lava stone or paving
stone must be placed between bottom of grill and resting surface. Do NOT
rest ceramic grill body on wooden surface.
STEP 3b
1. Your Kamado Grill should be covered when not in use so as to protect all components.
2. Routinely check the Spring Assist Band to make sure the 2 5/8” bolts are tight and secure.
3. When moving your grill please remember to make sure locking casters are in the unlocked position and always pull your grill. Never Push it.
Pull
from the Back Hinge
. Not the Handle. Your grill is more likely to tip if you push it and it hits a bump or indention on the ground. Have a friend help.
4.
Do not remove your Fire Bowl
. Clean ash by brushing excess ash into ash drawer and removing. The purpose of the Fire Bowl is to hold your lump
charcoal and will continue to work even if it is cracked.
Long-Term Maintenance
STEP 2
STEP 1
STEP 1
ÉTAPE 1
STEP 1
Manual - CTC B-Series 2021.indd 2
Manual - CTC B-Series 2021.indd 2
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4/26/21 9:58 AM
