19
Service & Registration
Only authorized replacement parts may be used in performing service on the appliance.
All servicing should be referred to a qualified technician.
Contact Viking Range Corporation, 1-888-845-4641, for the nearest service parts distributor in
your area or write to:
VIKING RANGE CORPORATION
PREFERRED SERVICE
1803 Hwy 82W
Greenwood, Mississippi 38930 USA
The serial and model numbers for your refrigerator are located on the upper wall, behind the lighting.
Record the following information indicated below. You will need it if service is ever required.
Model number ____________________________________________________________________________________
Serial number _____________________________________________________________________________________
Date of purchase __________________________________________________________________________________
Date installed ______________________________________________________________________________________
Dealer's name _____________________________________________________________________________________
Address ___________________________________________________________________________________________
These installation instructions should remain with the refrigerator for future
reference.
18
Complete the Installation
Final Steps
1. Plug into a grounded 3 prong outlet.
2. Return all removable parts to doors and drawer
and food to refrigerator and freezer.
Note:
Allow 24 hours to produce the first batch
of ice. Discard the first three batches of ice
produced. Allow three days to completely fill the
ice container.
Performance Checklist
h
Plug-in refrigerator and verify operation.
h
Connect water supply (if applicable).
• Verify icemaker bail arm is down.
• Verify dispenser operation
(if applicable).
h
Align/square door(s).
h
Verify drain pan properly installed and no leaks
on water connection.
h
Remove internal packaging and labels and
wipe refrigerator down.
Installer’s information:
Installer’s name:_____________________________
Installer’s company:____________ ______________
Date:_______________________________________
