User Manual for VSP
Victory
Rev. 10/20
Victory Refrigeration
2
WELCOME
CONTENTS
Safety ........................................................................................................................................................................ 3
Important Information .......................................................................................................................................... 4
Product Information .............................................................................................................................................. 5
Clearance and Placement ..................................................................................................................................... 6
Unpacking and Set Up ............................................................................................................................................7
Leveling: .................................................................................................................................................................... 8
Shelf Installation ..................................................................................................................................................... 9
Drawer Maintenance ............................................................................................................................................10
Electrical .................................................................................................................................................................. 11
Door Reversal Instructions ..................................................................................................................................12
Using The Unit ........................................................................................................................................................13
Sequence of Operations Refrigerator ................................................................................................................14
Cleaning and Maintenance .................................................................................................................................18
Condenser Cleaning ...............................................................................................................................................19
Methods For Cleaning Stainless Steel.............................................................................................................20
Help ...........................................................................................................................................................................21
For The Service Tech ............................................................................................................................................22
For The Service Tech - Wiring Diagram ...........................................................................................................23
Limited Warranty .................................................................................................................................................24
Limited Warranty (continued) ...........................................................................................................................25
Important Information
•
PLEASE READ THESE INSTRUCTIONS CAREFULLY
BEFORE INSTALLING OR USING, IF RECOMMENDED
PROCEDURES ARE NOT FOLLOWED, WARRANTY
CLAIMS MAY BE DENIED.
•
Your warranty registration information is located with
this manual. Please complete the card and submit
it to Victory within TEN days of installation. Failure
to properly register equipment may limit or void the
warranty.
•
Victory reserves the right to change specifications
and product design without notice. Such revisions
do not entitle the buyer to corresponding changes,
improvements, additions, or replacements for
previously purchased equipment.
Congratulations on your purchase of Victory food service
equipment. Every employee welcomes you to the family
of satisfied Victory customers.
From the earliest stages of production design, to focused
steps in fabrication and assembly, rigid standards of
quality are maintained by our staff of skilled employees.
Victory strives to supply superior products through strict
quality control guidelines exceeding industry standards,
this means that each unit, given the proper maintenance
will provide years of trouble free experience to its owner.
Additionally, Victory food service equipment has one
of the best warranties in the food service industry, and
backed by a professional staff of service technicians
across the country.
We thank you for your choice and confidence in Victory
Equipment.
For part inquiries or orders please call our Technical
Service Department at
(800) 684-1199
. 8:00 AM to 5:00
PM EST.
