Place apple on fork:
Press the release lever as shown in the illustration on bottom of page 3 and
while holding down the lever pull the spiral shaft away from the coring blade
until the fork is as far away from the coring blade as possible.
Place apple on fork (stem end first) and center the apple on the fork as well as
possible. Make sure the apple is pressed firmly onto the fork.
Turn the handle clockwise a few turns to make sure the apple is centered on
the fork properly. Adjust if necessary.
The illustration below shows how it should look when you are ready to begin
peeling.
5
