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OPERATING INSTRUCTIONS
STEP 1:
STEP 3:
STEP 4:
STEP 2:
After preparing the ingredients, plug the power cord into a grounded wall
outlet.
Insert the prepared ingredients one piece at a time.
Switch the juicer OFF after juice and pulp are completely extracted.
Pulls down and slowly masticates the ingredients.
Stops operation
Pushes the ingredients back up to dislodge them
when jammed.
Switch the button to OFF position
Repeat steps 1-4 as needed.
Switch the button to OFF position
Press switch to FORWARD position to resume juicing
operation.
Press and hold the REVERSE button until the ingredients
become dislodged.
Let the juicer stop completely before using the REVERSE
button to prevent malfunction.
Let the juicer stop completely before using the FORWARD
button to prevent malfunction.
The Reverse button functions only when the switch is pressed and held.
For fibrous leafy vegetables (celery, kale, etc.):
Separate each stem. Cut the outer stems that are thick and tough to 4 inches long or
less.
Bundle up the leafy vegetables as inserting into the juicer. Alternate between leafy
parts and stems.
Before extracting, remove hard seeds or pits in ingredients.
When juicing frozen fruits with small seeds, ensure that even the seeds are completely
thawed.
Insert the ingredients one piece at a time.
After inserting ingredients, use the pusher only when necessary. Excessive use of the
pusher may affect the juice quality, especially when juicing soft ingredients such as
tomatoes and apples.
After juicing, close the smart cap to stop the juice from dripping, especially when
disassembling the juicing bowl off the base.
When making different juices quickly rinse away any leftover flavors by running a
glass of water in the juicer with the smart cap closed.
Leave the smart cap open when juicing ingredients that create excessive foam during
extraction, (e.g. apples, celery).
Pay close attention when operating with the smart cap closed. Juice may overflow if
the juice collected in the juicing bowl exceeds its capacity marked on the bowl.
After each extraction, run the juicer for an additional 30 seconds to let the juicer
extract the remaining pulp. It is the easiest to open the drum lid when all ingredients
are extracted.
When the drum lid is stuck, press the REVERSE - OFF - FORWARD buttons in this
order; switching back and forth 2 or 3 times to dislodge the ingredients. Then place
hands on top of the drum lid and firmly press down while simultaneously turning the
drum lid counter clockwise to open.
Depending on the ingredients, pour water down the feeding tube to rinse out the
interior of the juicing bowl and then attempt to remove the drum lid.
If the juicer stops during operation
Use of the smart cap
If regular operation cannot be resumed after these steps, switch the juicer off,
unplug the power, disassemble and clean the parts before operating the juicer
again.
Press the FORWARD button to operate.
Electrical Shock Hazard.
• DO NOT touch the power cord with wet hands.
• DO NOT remove ground.
• DO NOT use an adapter or extension cord.
WARNING
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