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Program table
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The ECONOMY program is suitable for cleaning a typical load of
dirty dishes and is the most efficient in terms of its combined
energy and water consumption.
Program Program
information
Description
of cycle
Detergent
pre/main
Program
times*
Energy
(kWh)
Water
(L)
Normal
**
For normally soiled
loads, such as pots,
plates, glasses and
lightly soiled pans.
Wash (45°C)
Rinse
Hot rinse
(49°C)
Drying
5 grams
(pre-rinse)
25 grams
(main wash)
Or 3 in 1
112
Minutes
0.73 11.8
Intensive
For the heaviest
soiled loads, such as
pots, pans,
casserole dishes and
dishes that have
been sitting with
dried food on them
for awhile.
Pre-wash
(40°C)
Wash (55°C)
Rinse
Hot rinse
(65°C)
Drying
5 grams
(pre-rinse)
25 grams
(main wash)
Or 3 in 1
145
Minutes
1.20 15.5
Heavy
For heavily soiled
loads, such as pots,
pans, plates,
glasses and lightly
soiled pots and
bowls. A standard
daily cycle.
Wash (60°C)
Rinse
Rinse
Hot rinse
(65°C)
Drying
5 grams
(pre-rinse)
25 grams
(main wash)
Or 3 in 1
135
Minutes
1.15 15
Rinse
For lightly soiled
loads that only need
to be rinsed and
dried only
Pre-wash
Hot rinse
(70°C)
Drying
67
Minutes
0.75 7.5
Rapid
A shorter wash for
lightly soiled loads
that do not need
drying.
Wash (40°C)
Hot rinse
(49°C)
15 grams
(main wash)
50
Minutes
0.50 7.5
Soak
To rinse dishes that
you plan to wash
later that day.
Pre-wash
(rinse)
8 Minutes
0.01 4
* The wash program times that are quoted are intended as a guide
only. Please note that factors external to the machine, e.g. the
temperature of your water supply, your water pressure etc. can affect
the time it takes for the wash program to complete.
** NORMAL is the testing program for AS/NZS.2007.1
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