baking tray.Load your ingredients and cover them with the second piece of bread with butter
applied,and then you can make a satisfying sandwich.Place the ingredients well to get the ideal
effect.
--Lower the upper baking tray carefully and press it on the bread,then lock the handle clasp.
--Open up the sandwich baker after heating it for 2-3 minutes to check if the sandwich has turned
to the golden color you wanted.Control the baking period according to your taste.
--Take out the sandwich with a non-metal tool.Do not use sharp or abrasive tools.
--Unplug the electric plug after use.
Attention!
The red light will be automatically turned on or off in a regular pattern during use,and
the machine can control its temperature in a normal range.
After use:
--Unplug the electric plug,and cool the machine before cleaning.
--Clean the baking tray with a piece of damp cloth or foam rubber.Never immerse the product in
water to avoid any water getting into the interior of the machine.
--To avoid damaging the high-temperature nonstick characteristics of the baking tray never use
abrasive cloth for cleaning.
