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Adding Oil

  (186VMC12OP)

Initial Setup

Adjusting Timing Controls

1.  Remove the back panel by unscrewing all the corner screws.

2.  Remove the oil fill bolt located on the vacuum pump using a thumbscrew cap.

3.  Fill the pump with oil until it reaches the white line marked on the bottle.

4.  Replace the oil fill bolt on the vacuum pump, and then replace the back 

  panel of the unit.

1.  Attach the power cord to the unit and plug the cord into a grounded electrical outlet.

2.  Release the lid lock, located on the right side of the machine, and allow 

  the lid to lift and remain open. 
  NOTE: Do not use the machine with the lid lock engaged. 

  Always release the lid lock before use. The lid lock feature is only 

  to be used when the machine is in storage, never while in use.

3.  Press the ON/OFF Button on the control panel to turn the machine on. The LED screen 

  on the control panel will illuminate, confirming the machine is on.

1.  To set and adjust the timing controls, press the “Set” button on the front control panel. 

  You can repress the “Set” button to cycle through the settings for Vacuum or Sealing. 

  Once selected, the current time setting will appear on the LED Screen. 
  The unit’s standard settings are: 

  Vacuum Time – 40 Seconds 

  Sealing Time – 1.2 Seconds

2.  Once the setting is selected, you can increase or decrease the time by pressing 

  the “Up” or “Down” arrow buttons accordingly. The new time settings will appear on 

  the screen and be saved to the machine. 
  Note: For setting the Vacuum time, you can use filler plates to occupy space in the 

  chamber, leaving less air to be removed from the chamber, thus decreasing the overall 

  vacuuming time. 
  Note: For setting the Sealing time, it is recommended you increase 

  the seal time by small increments of 0.1 to avoid over-sealing or melting the bag.

3.  Upon finishing setting the timing controls, press the “Set" button until no lights on the 

 

  Note: All adjustments and changes to this unit’s timing must be made with the lid lock 

  disengaged and the lid open. DO NOT use the machine with the lid lock engaged.

CAUTION:

DO NOT IMMERSE IN WATER

To provide continued protection against risk 

of electric shock, connect to properly 

grounded outlets only.

ATTENTION: 

NE PAS IMMERGER.

Pour assurer une protection continue contre 

les risques de choc électrique, branchez à une 

prise correctement mise à la terre.

5.

Содержание 186VMC12DP

Страница 1: ... 186VMC12DP 12 Seal Bar 120V 1050W 186VMC12OP 12 Seal Bar 120V 950W 08 2020 ...

Страница 2: ...2 Food Storage and Safety Information 3 Control Panel 4 Setup Instructions 5 Operating Instructions 6 Maintenance Guide 7 Troubleshooting 8 Model Specifications 9 Warranty 10 ...

Страница 3: ...d then submerge in cold water to stop the cooking process to kill any enzymes that may cause out gassing when vacuumed IMPORTANT NEVER vacuum pack garlic fungi like mushrooms or soft cheese like Brie Camembert and Ricotta A dangerous chemical reaction takes place when air is removed causing them to be extremely dangerous if ingested FOOD TYPICAL STORAGE VACUUM FRIDGE STORAGE VACUUM FREEZER STORAGE...

Страница 4: ... vacuum process 4 LED Display Displays current cycle time in seconds 5 Up Down Arrow Buttons Press to increase decrease the vacuum or sealing time 6 ON OFF Button Can also be used as an emergency stop button 7 Start Button Press to begin the indicated process 8 Seal Button Press to begin the sealing process manually for fragile foods 9 Set Button Press to set the vacuum or sealing time then use th...

Страница 5: ...ngs for Vacuum or Sealing Once selected the current time setting will appear on the LED Screen The unit s standard settings are Vacuum Time 40 Seconds Sealing Time 1 2 Seconds 2 Once the setting is selected you can increase or decrease the time by pressing the Up or Down arrow buttons accordingly The new time settings will appear on the screen and be saved to the machine Note For setting the Vacuu...

Страница 6: ...s and the lid releases Note Some models have a manual Seal or Stop button that can be used to seal the pouch immediately This is useful when vacuuming fragile foods to prevent crushing 4 Inspect the pouch to ensure desired vacuum and seal is achieved Vacuum Quality If the quality of vacuum is not adequate or if the pouch is not tight enough inspect the pouch for air pockets or air leaks If no leak...

Страница 7: ...ill bolt located on the vacuum pump using a wrench or similar tool 7 Fill the pump with oil until the level is at least halfway up the sight glass Approx 3 5oz of oil 8 Replace the oil fill bolt on the vacuum pump and then replace the back panel on the unit 9 The oil has successfully been replaced and the unit is ready to use After each day s use or when the machine is dirty remove the seal bar an...

Страница 8: ...e the surface of the seal bar and inside of the bag and try again Bag loses vacuum after being sealed Check for sharp items such as bones stems cloves and others that can puncture the bags cover them with a folded paper towel and vacuum in a new pouch Some fruits and vegetables can release gases if not properly prepared before storing Make sure to blanch or freeze food before packaging If in doubt...

Страница 9: ...ump Power 1 2 HP 2 5 HP Pump Life 200 000 Cycles 200 000 Cycles Vacuum Time 5 90 Seconds 5 90 Seconds Seal Time 0 6 Seconds 0 6 Seconds Features Digital Vacuum Pressure Display Traditional Analog Pressure Gauge Removable Seal Bar No Hassle Dry Pump Adjustable Vacuum And Seal Time Digital Vacuum Pressure Display Traditional Analog Pressure Gauge Removable Seal Bar Easy Check and Fill Oil Pump Adjus...

Страница 10: ...ed service agency Equipment where the serial number plate has been removed or altered Damage or failure due to improper installation improper utility connection or supply and issues resulting from improper ventilation or airflow Defects and damage due to improper maintenance wear and tear misuse abuse vandalism or Act of God Any action for breach of this warranty must be commenced within 1 year of...

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