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Security advice
This instruction manual contains important
and helpful hints which must be followed
for a safe and troublefree operation of the
extractor hood. Please keep the operating
and assembly instructions in a safe place
for reconsultation.
Designated use
The extractor hood should be used solely
for removing moisture and cooking odours
in the kitchen. Any other usage is considered
to be improper. An improper usage of the
extractor can endanger persons and items.
The extractor hood should not be used as a
clipboard for subjects like for example
bottles or spice cans.
Installation
The appliance should be connected only by
an authorized expert according to all rele-
vant regulations of the electricity supply
enterprises as well as the building
regulations of the countries. Please pay
attention to the assembly instructions!
Damaged units should not be used. Faulty
parts should be replaced by original ones.
Repairs should be carried out only by
authorized technical staff.
Risk of poisoning!
If the extractor hood with an integrated
supercharger for exhaust air management
(version B) is operated at the same time
with other heatproducing appliances
dependent on air room (e.g. run by wood,
gas, oil or coal) deadly combustion gases
can be led back into the room by an accruing
under pressure. Therefore please make
sure that at any time a sufficient supply air
flow is provided. The low pressure in the
room should not be greater than 4 Pa
(0.04mbar).
Risk of fire!
The extractor hood should never be used
without a fat filter and should be operated
under ward. Overfated filters signify fire risk!
Deepfry under the extractor hood only under
constant ward! Please make sure that the
filters are cleaned regularly. „Flambé” under
the extractor hood is not permitted! Gas
devices may be used under the extractor
hood only with pots on! Please run the
extractor hood on level 2 or higher if you use
more than 3 gas cookeries at the same time.
Thereby a heat accumulation in the
appliance is avoided.
Risk of electric shock!
Please do not clean the extractor hood with
a steam cleaner or high water pressure.
Please separate the extractor hood from the
power supply network and pay attention to
the fact that no water seeps into the
appliance during the cleaning process.
CAUTION: Accessible parts may become
hot when used with cooking appliances.
Subject to technical modifications!
General functionality:
The extractor hood has been developed
especially for the extraction of cooking
vapours for use in the private home. The
arised cooking vapours are catched by the
extractor hood and absorbed by the metal
grease filters.
The metal filter has a 3D structure which
allows a suction of the cooking odours from
three sides: from below, sideways as well
as from above.
The metal grease filter is equipped with a
bayonet joint so that it can be easily taken
out for cleaning. The lighting is arranged in
form of a halogen lighting concentric in the
filter and illuminates the cooking zone
centrally.
The extractor hood is produced of noble
materials like stainless steel, aluminium or
glass.
The power of extraction and the lighting are
operated by a switch lever. Lightemitting
diodes in the chimney provide information
about the operating condition of the extractor
hood.
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