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7 Tips on settings
46
7.3
Defrosting
➤
Stir or turn the food halfway through the defrosting time.
➤
The defrosting time depends on the shape and quantity of the food.
➤
When freezing food, try to make as flat and small a shape as possible.
➤
For perfect defrosting, allow the food to stand about 4 minutes after
defrosting.
Food
Quantity
W
G
mins.
Small sausages
500 g
–
–
500 g
–
–
Shrimps
200 g
–
–
200 g
–
–
Spinach
300 g
–
350
–
–
–
Mixed vegetables
250 g
–
350
–
–
–
Fruit
250 g
–
–
250 g
–
–
Bread loaf
500 g
–
–
500 g
–
–
Baguette rolls
2
–
–
200 g
–
–
Sponge cake
1
–
–
600 g
–
–
Brioche rolls
5
–
–
600 g
–
–