… Index
90
S
Safety ............................................. 86
Safety precautions
Before using for first time ........ 6
Children in the home ................ 8
Correct use................................. 7
Note on use................................ 8
Saving energy............................... 68
Shelf guides .................................. 75
Socket for food probe................. 13
Soft roasting ................................. 47
Changing food probe
temperature .............................. 49
Changing operating time ....... 49
Positioning the food probe.... 47
Preparing the meat ................. 47
Selecting and starting ............ 48
Spare parts ................................... 83
Stainless steel tray ...................... 14
Stand-by......................................... 85
Steam
Activating/Deactivating .......... 66
Steam inlet .................................... 13
Steam insert.................................. 17
Steaming ................................ 40, 64
Switching off ................... 25, 36, 39
Switching off before
time............................ 49, 53, 56, 59
Switch-off time .............................. 37
Setting ....................................... 38
Symbols.................................... 2, 12
T
Technical data ............................. 84
Temperature unit .................. 28, 31
Terrine moulds............................. 16
Testing institutes.......................... 84
Time display .......................... 28, 30
Time format ........................... 28, 31
Time functions ............................. 32
Time, setting................................. 32
Timer.............................................. 33
Tips and tricks ............................. 64
Tips on settings ........................... 83
Trouble-shooting.......................... 77
Type .................................................. 2
U
U/E messages ............................. 80
Use
Example.................................... 22
User settings ................................ 27
Using for the first time................ 21
V
Validity .............................................. 2
W
Water hardness .................... 28, 31
Water tank .................................... 15
Emptying .................................. 26
Filling......................................... 22
Refilling ..................................... 23
Wire shelf ...................................... 14