5 Applications
Uses
▪
Finish off baking
▪
Preserving, bottling
Use a dark enamelled tray or a black tray or tin for crispy results.
5.5
PizzaPlus
Temperature range
30–280 °C
Recommended value
200 °C
Level
2
The cooking space is heated by hot air and bottom heat. The base of the food is baked
particularly intensively.
Uses
▪
Pizza, flans and quiches
Use a dark enamelled tray without baking paper for very crispy results.
5.6
Grill
Temperature range
4 levels
Recommended value
High (level 3)
Level
3
The cooking space is heated by the grill element.
Application
▪
Flat food for grilling, e.g. chicken parts and sausages
▪
Gratinate
▪
Toast
▸ Place the food to be grilled directly on the wire shelf.
▸ Line the baking tray with aluminium foil and then place it underneath the wire shelf.
For best results, preheat the cooking space for 3 minutes using the option be-
fore introducing the food.
5.7
Grill-forced convection
Temperature range
30–280 °C
Recommended value
200 °C
Level
2
30
