
13 Tips and tricks
13
Tips and tricks
... for microwave applications
Result
Solution
▪
Food is dried out.
▸ Shorten the cooking time.
▸ Reduce the microwave power level.
… for baking and roasting
Result
Solution
▪
The baking or roast
looks good on the
outside but is still
doughy or raw on the
inside.
▸ Next time, set a lower temperature and lengthen the operat-
ing time.
▪
The cake collapses.
▸ Check settings in «EasyCook».
▸ Next time, set a lower temperature and lengthen the operat-
ing time.
▸ Stir the cake mixture well. When finished, bake immediately.
▸ For whisked sponges, beat the egg yolks/whites to a foam
a little longer and then carefully fold into the mixture. When
finished, bake immediately.
▸ Follow the instructions on how much baking powder to add.
Result
Solution
▪
The baking has
browned unevenly.
▸ Next time, set a lower temperature and adjust the operating
time.
▸ Check settings in «EasyCook».
Some uneven browning is normal. More even browning is generally achieved at
lower temperatures.
13.1
Saving energy
▸ Avoid opening the appliance door frequently.
▸ Only switch the illumination on when needed.
▸ Use residual heat: for cooking times over 30 minutes, switch the appliance off 5–10
minutes before the end of the operating time.
Power consumption can be reduced to a minimum by selecting «Hide time» in the
user settings. Despite EcoStandby, the safety functions remain active.
42
Содержание CM2T-24021
Страница 4: ...4 13 1 Saving energy 42 14 Disposal 43 Index 44 15 Notes 46 16 Service Support 47...
Страница 46: ...46 15 Notes...