14 Oven Toaster Griller
For best results, we recommend
preheating the oven.
OPERATION
•
Set the temperature control to desired
temperature setting.
•
Turn Function control to ROTISSERIE /
ROAST position (as per requirement).
•
Slide food through the rotisserie rod
and fit the prongs on either side with
the help of the screws provided in the
prongs.
•
Place one end of the rotisserie in the
groove provided on the sides of the
chamber.
•
Ensure that the food is centered on
the rotisserie.
•
Place the other end of the rotisserie on
the opposite groove.
•
Slide the crumb tray into the lowest
position
•
Rotate the Timer to set required time.
•
When cooking is complete, turn the
timer to “OFF” position.
•
A bell will ring at the end of cooking
time.
•
Remove the rotisserie by placing the
hooks of the rotisserie tong under the
grooves on either side of the rotisserie.
Lift the left side of the rotisserie first
by lifting it up and out. Then pull the
rotisserie out of the drive socket and
carefully remove it from the oven.
For best results, we recommend
preheating the oven.
OPERATION
•
Set the temperature control to desired
temperature setting.
•
Turn Function control to GRILL/BROIL
position.
•
Slide the crumb tray into the lowest
position.
•
Place food on the wire rack and slide it
into the top rack.
•
Food should be placed as close as
possible to the top heating element
without it touching the element.
•
Brush food with sauces or oil, as
desired.
•
Rotate the Timer to set required time.
•
When cooking is complete, turn the
timer to “OFF” position.
•
A bell will ring at the end of cooking
time.
GRILL/BROIL
ROTISSERIE
TIPS ON HOW TO USE
