Unox CHEFTOP MIND.Maps Series, Руководство по установке и обслуживанию

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- that have adequate ventilation. Make sure that air is
continually refreshed from the outside to ensure correct
combustion and to avoid the formation of volatile
substances hazardous to health - risk of suffocation!
• Make sure:
- that installation is performed by respecting the safety
regulations of the country of use and of the gas company;
- that the ventilation inlets and the appliance exhausts
are not obstructed (e.g. objects and walls);
- that the type of gas available corresponds to the type
indicated on the appliance;
- that the gas pipe diameters meet the required
measurements;
- that components - not supplied by UNOX - used for
installation comply with the regulations in force of the
country of use;
- that the connection pipe pressure equals that of the
gas supply inlet;
- that maximum gas piping inlet pressure is 55 mbar;
pressures may not exceed this threshold.
• After connection to the gas supply, check for gas leaks
of the components by preferably using non-corrosive
foams. Never use flames!
• Upon commissioning a qualified technician authorised
by UNOX must analyse the burner exhaust gases (CO and
CO2) and record the registered values on the appliance.
• Always maintain the smoke exhaust pipe, that is located
on the top portion of the oven, free of obstructions (e.g.
objects, trays, etc...) .
• Always switch-on the hood if installed when using the
appliance