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finished cooking, change the temperature control to position 0, unplug the plug and
remove the cooked food. Allow to cool before cleaning.
3.2.2 USE AS PRESSURE GRILL
1.
Set the grill roaster temperature control to the desired setting. First, try a setting in
the "MAX".
2.
Then you can adjust it lower or higher according to your preferences.
3.
Prepare the sandwiches and place them on the bottom plate. Always place the
sandwiches on the back of the plate.
4.
Close the top plate, which has a floating hinge designed to press evenly on the
sandwich. Adjust according to the thickness of the food.
5.
Cook for 3 to 6 minutes or until golden brown, adjusting the time to suit your
individual taste.
6.
When the sandwich is cooked, use the handle to open the lid. Remove the sandwich
with a plastic spatula. Never use metal tongs or a knife, as this can damage the non-
stick coating on the cooking plates.
7.
Use the Pressure Grill as a pressing grill for cooking sandwiches, breads, and
quesadillas.
8.
This mode was designed with a unique handle and hinge that allow the lid to adjust
to the thickness of the food. You can easily grill anything from a thinly sliced potato
to a thick sirloin steak with uniform results.
9. When cooking more than one food on the contact grill, it is important that the
thickness of the food is consistent so that the cover closes evenly over the food.
3.2.3 USE AS AN OPEN GRILL
1.
Place the grill toaster on a clean, flat surface where you
want to cook and place the grill in the open position. To
do this, press the button on the top right of the grill and
pull back the top plate. If it is not completely flat, hold
the handle with your right hand and push the other grill
backwards, it may be easier if you do half of the total
aperture. The top/cover plate is level with the
bottom/base plate. The top and bottom plates line up to
create a large cooking surface.
2.
Use the unit as an open grill for cooking hamburgers, steak, poultry (we do not
recommend cooking chicken on the bone as it is not cooked evenly on an open grill),
fish and vegetables.
3.
Use the unit as an open grill for cooking hamburgers, steak, poultry (we do not
recommend cooking chicken on the bone as it is not cooked evenly on an open grill),
fish and vegetables.
4.
Cooking on the open grill is the most
versatile method of using the unit. In the
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