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NOTE : The coffee you get will be less than the water you have added as some water is absorbed by coffee
powder.
CAUTION : When pouring coffee, the momentary inclined angle of SUS jug should not be more than 45
degrees from the vertical position, and you should pour the coffee slowly until the SUS jug is empty. In any
other case the coffee in the SUS jug will rush to the bottom of the SUS jug lid, flowing out from the two edges
of the lid and hurt person!
8. Always unplug the appliance when not use.
CLEANING AND MAINTENANCE
CAUTION:
Be sure to unplug the appliance from the power supply before cleaning and let the appliance
cool down completely. To protect against electrical shock, do not immerse the cord, plug or unit in
water or liquid.
1) Clean all detachable parts after each use in hot water.
2) Wipe the external surface of product using a soft, damp cloth in order to remove stains.
NOTE: Do not attempt to clean the inside of the water tank, as this will leave a residue of lint and may
clog your coffee maker, simply rinse with cold water periodically.
3) Water droplets may build up at the area above the funnel and drip onto the product base while
brewing. To control the dripping, wipe off the area with a clean, dry cloth after each use of the product.
4) Clean thoroughly all accessories, let them dry and store them for the next use.
REMOVING MINERAL DEPOSITS
To keep your coffee maker operating efficiently, you should periodically clean away the mineral deposits
left by the water according to the water quality in your area and the usage frequency, we recommend
removing mineral deposits as follows:
1.
Fill the tank with water and descaler to the max level as indicated on the water gauge (the scale of
water and descaler is 4:1, the detail refers to the instruction of descaler. Please use “household
descaler”), you may also use citric acid instead of
a descaler (the one hundred parts of water and
three parts of citric acid).
2. Insert the SUS jug onto the base.
3. Make certain not to use any coffee powder and that the funnel is not assembled in place.
4. Switch on the appliance and allow it to “brew” the de-scaling solution.
5. After the “brew” of one-cup solution, switch off the appliance.
6. Allow the solution to rest for 15 minutes and repeat steps 3-5.
7. Switch on the appliance and brew the solution until the water tank is completely empty.
8. Rinse by operating the appliance with water for at least 3 times.
HINTS FOR GREAT-TASTING COFFEE
1. A clean coffee maker is essential for making great-tasting coffee. Regularly clean the coffee maker as
specified in the “ CLEANING AND MAINTENANCE ” section. Always use fresh, col d water in the coffee
maker.
2. Store unused coffee powder in a cool, dry place. After opening a package of coffee powder, reseal it
tightly and store it in a refrigerator to maintain its freshness.
3. For an optimum coffee taste, buy whole coffee beans and finely grind them just before brewing.
4. Do not reuse coffee powder since this will greatly reduce the coffee flavor. Reheating coffee is not
recommended as coffee is at its peak flavor immediately after brewing.
5. Clean the coffee maker when over-extraction causes oiliness. Small oil droplets on the surface of
brewed, black coffee are due to the extraction of oil from the coffee powder.
6. Oiliness may occur more frequently if heavily roasted coffees are used.