Dry flowers are a good alternative to introduce a different decorating touch in the
home. Among the flowers that can be dehydrated, it is the eucalyptus, the roses,
static, inmortal,
sunflowers and hawaiana.
The roses can be dehydrated easily in any color, but when they are red it is nec-
essary to try to choose one that is a pale red, so when they dry, they don't become
too dark. Dried sunflowers are a brilliant touch in floral arrangements, mainly when
taking off the petals, the center can serve as complement in any decorating idea.
Set dried sunflowers out on the patio table as a great instant bird feeder.
BAKE AND TOAST: The lower electric heating element and the upper square
shaped heating element are working. The heating elements cycle on and off to
maintain the temperature selected.
FAN BAKE: The
electric heating elements and the upper square shaped
heating element,
the motor fan are working. The heating elements
cycle on and off to maintain the temperature selected.
PIZZA A AND PIZZA
The lower electric heating elements and the upper
square shaped heating element are working. The top heating element will cycle
on and off during this setting to allow the crust to properly bake without
burning the toppings. The bottom heating element will cycle occasionally to
maintain the proper temperature.
FAN BROIL: The upper square shaped heating element, lower electric heating
elements, along with the motor fan are working. The heating element will cycle
on and off to maintain the correct temperature.
DEHYDRATE AND DEFROST: The upper square shaped heating element, along
with the motor fan are working. The heating element will cycle on and off to
maintain the default oven temperature for these functions.
Your oven is equipped with a
inside the oven. From time to time,
you may want to check foods. Opening the door will release the heat and slow
down the cooking process. Press the lamp button once to turn the lamp light
on. Press lamp button again to turn the
off.
Note: Some dehydrating information was gathered from the University of
Minnesota, Minnesota Extension Service.
1
IMPORTANT
The oven must be kept at a distance of
4 inches or more away from other
objects around it in order to avoid heat damage to adjacent items. See
illustration below.
Always use an oven mitt or hot pad when working with the hot surfaces of the
oven and any container or accessory used in the oven.
Do Not put the oven in a damp place or set in water.
Do Not put the oven close to a ventilation outlet.
Keep any combustible items away from the oven during
When the oven is not in use or when cleaning, first
appliance and
remove the plug from the electrical outlet.
If the light bulb in the oven burns out, this will not influence the cooking cycles
of the oven.
If an electrical problem occurs, turn the oven off, disconnect from the
electrical outlet and call your service agent.
4" clearance to back wall
4" clearance
4" clearance
on each side
on each side
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