fried unevenly in the
air fryer.
ingredients need to be
shaken halfway through
the preparation time.
other (e.g. fries) need to be shaken halfway
through the preparation time. See ‘food table’.
Fried snacks are not
crispy when they
come out of the air
fryer.
You used a type of
snacks meant to be
prepared in a traditional
deep fryer.
Use oven snacks or lightly brush some oil onto
the snacks for a crispier result.
I cannot slide the pot
into the appliance
properly.
There are too much
ingredients in the pot.
Do not fill the pot beyond
¾ of its capacity
.
White smoke comes
out of the appliance.
You are preparing
greasy ingredients.
When you fry greasy ingredients in the air
fryer, a large amount of oil will leak into the
pot. The oil produces white smoke and the fry
pot may heat up more than usual. This does
not effect the appliance or the end result.
The fry pot still contains
grease residues from
previous use.
White smoke is caused by grease heating up
in the pot. make sure you clean the pan
properly after each use.
Fresh fries are fried
unevenly in the air
fryer.
You did not use the right
potato type.
Use fresh potatoes and make sure they stay
firm during frying.
You did not rinse the
potato sticks properly
before you fried them.
Rinse the potato sticks properly to remove
starch from the outside of the sticks.
Fresh fries are not
crispy when they
come out of the air
fryer.
The crispiness of the
fries depends on the
amount of oil and water
in the fries.
Make sure you dry the potato sticks properly
before you add the oil.
Cut the potato sticks smaller for a crispier
result.
Add slightly more oil for a crispier result.
Recycling
- This symbol means that this product shall not be disposed of with normal household waste
(2012/19/EU).
- Follow your country's rules for the separate collection of electrical and electronic products. Correct
disposal helps prevent negative consequences for the environment and human health.
