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STANDARD FEATURES

Model:

TRUE FOOD SERVICE EQUIPMENT

2001 East Terra Lane • P.O.  Box 970 • O’Fallon, Missouri 63366 • (636)240-2400 • FAX (636)272-2408 • (800)325-6152 • www.truemfg.com

WARRANTY

One year warranty on all parts 

& labor and an additional 4 year 

warranty on compressor.

(U.S.A.  only)

METRIC DIMENSIONS ROUNDED UP TO THE

NEAREST WHOLE MILLIMETER

SPECIFICATIONS SUBJECT TO CHANGE

WITHOUT NOTICE

Model Elevation 

Right 

Plan 

3D

PLAN VIEW

KCL

TSSU-72-18-ADA TFNX19E  TFNX19S  TFNY09P  TFNX193

TSSU-72-18-ADA

DESIGN

•  True’s salad/sandwich units are designed with 

enduring quality that protects your long term 
investment.  

•  True’s commitment to using the highest 

quality materials and oversized refrigeration 
systems provides the user with colder product 
temperatures, lower utility costs, exceptional 
food safety and the best value in today’s food 
service marketplace.

REFRIGERATION SYSTEM

•  Self-contained, factory pre-engineered 

capillary tube system using environmentally 
friendly (CFC free) 134A refrigerant.

•  Oversized, factory balanced refrigeration 

system with guided airfl ow to provide 
uniform temperature in food pans and 
cabinet interior.

•  Patented forced-air design holds 33°F to 41°F 

(.5°C to 5°C) product temperature in food 
pans and cabinet interior.  Complies with and 
listed under ANSI/NSF-7-1997-6.3. 

•  Sealed, cast iron, self-lubricating evaporator 

fan motor(s) and larger fan blades give True 
sandwich/salad units a more effi cient low 
velocity, high volume airfl ow design.

•  Condensing unit access in back of cabinet, 

slides out for easy maintenance.

CABINET CONSTRUCTION

•  Exterior - stainless steel front, top and cabinet 

ends.  Matching aluminum fi nished back.

•  Interior - attractive, NSF approved, white 

aluminum liner.  300 series stainless fl oor with 
coved corners.

•  Insulation - entire cabinet structure and solid 

doors are foamed-in-place using high density, 
CFC free, polyurethane insulation.

•  3" (77 mm) diameter stem castors standard.  

34" (864 mm) work surface height.

DOORS

•  Stainless steel exterior with white aluminum 

liner to match cabinet interior.  

• Each door fi tted with 12" (305 mm) long 

recessed handle that is foamed-in-place with 
a sheet metal interlock to ensure permanent 
attachment.

•  Positive seal self-closing doors with 90° stay 

open feature (excludes center door).  Doors 
swing within cabinet dimensions.

•  Magnetic door gaskets of one piece 

construction, removable without tools for 
ease of cleaning.

SHELVING 

•  Six (6) adjustable, heavy duty PVC coated 

wire shelves.  Two (2) left and two (2) right 
door shelf dimensions are 21

9

/

16

"L x 16"D            

(548 mm x 407 mm).  Two (2) center door 
shelf dimensions are 23

1

/

2

"L x 16"D (597 mm 

x 407 mm).  Four (4) chrome plated shelf clips 
included per shelf.

•  Shelf support pilasters made of same material 

as cabinet interior; shelves are adjustable on 

1

/

2

" (13 mm) increments.

MODEL FEATURES

•  Evaporator is epoxy coated to eliminate the 

potential of corrosion.

• 11

3

/

4

" (299 mm) deep full length removable 

cutting board included.  Sanitary, high-density, 
NSF approved white polyethylene provides 
tough preparation surface.

•  Stainless steel, patented, foam insulated 

lid and hood keeps pans’ temperature 
colder, locks in freshness and minimizes 
condensation.  Removable for easy cleaning.

•  Comes standard with 18 (

1

/

6

 size) 6

7

/

8

"L x 

6

1

/

4

"W x 4"D (175 mm x 159 mm x 102 mm) 

clear polycarbonate, NSF approved, food pans 
in countertop prep area.  Also accommodates 
6" (153 mm) and 8" (204 mm) deep food pans 
(supplied by others).

•  Countertop pan opening designed to fi t 

varying size pan confi gurations with available 
pan divider bars.  Pans supplied by others.

•  NSF-7 compliant for open food product. 

ELECTRICAL

•  Unit completely pre-wired at factory and 

ready for fi nal connection to a 115/60/1 phase 
- 15 amp dedicated outlet.  Cord and plug set 
included.

OPTIONAL FEATURES/ACCESSORIES

Upcharge and lead times may apply.

❒ 

230 - 240V / 50 Hz.

❒ 

Sandwich/salad service shelf.

❒ 

Single utility shelf.

❒ 

Double utility shelf.

❒ 

Sneezeguard.

❒ 

19" (483 mm) deep, 

1

/

2

" (13 mm) thick, white 

polyethylene cutting board.  Requires “L” 
brackets.

❒ 

19" (483 mm) deep, 

3

/

4

" (20 mm) thick, white 

polyethylene cutting board.  Requires “L” 
brackets.

❒ 

11

3

/

4

" (299 mm) deep, 

1

/

2

" (13 mm) thick, 

composite cutting board.  Requires “L” 
brackets.

❒ 

19" (483 mm) deep, 

1

/

2

" (13 mm) thick, 

composite cutting board.  Requires “L” 
brackets.

❒ 

Crumb catcher.  Requires crumb catcher 

cutting board for proper installation.

❒ 

Exterior, rectangular, digital temperature 

monitor (factory installed).

❒ 

Standard height units with 5" (127 mm) 
diameter castors.  36" (915 mm) work surface 
height.

❒ 

Remote cabinets (condensing unit supplied 
by others; system comes standard with 
404A expansion valve and requires R404A 
refrigerant).  Consult factory technical service 
department for BTU information.

115/60/1
NEMA-5-15R

Food Prep Table: 

ADA Compliant Solid Door Sandwich/Salad Unit

PLAN VIEW

ELEVATION

RIGHT VIEW

72

5

/

16

"

(1837 mm)

5

15

/

32

"

(139 mm)

11

1

/

4

"

(286 mm)

29

3

/

4

"

(756 mm)

44

7

/

16

"

(1129 mm)

33

11

/

16

"

(856 mm)

3

15

/

16

"

(101 mm)

40

11

/

16

"

(1034 mm)

36

3

/

4

"

(934 mm)

7"

(178 mm)

1

17

/

32

"

(39 mm)

65

5

/

16

"

(1659 mm)

12

5

/

8

"

(321 mm)

2

5

/

16

"

(59 mm)

21

7

/

8

"

(556 mm)

30

1

/

16

"

(764 mm)

18

5

/

16

"

(466 mm)

6

1

/

8

"

(156 mm)

10

3

/

4

"

(274 mm)

52

15

/

16

"

(1345 mm)

1"

(26 mm)

1

5

/

8

"

(42 mm)

3"

(77 mm)

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