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STANDARD FEATURES

Model:

TRUE FOOD SERVICE EQUIPMENT

St. Charles Industrial Center • P.O. Box 970 • O’Fallon, Missouri 63366 • (636)240-2400 • FAX (636)272-2408 • (800)325-6152 • www.truemfg.com

WARRANTY

One year warranty on all parts 

and labor and an additional 4 

year warranty on compressor.

(U.S.A. only)

METRIC DIMENSIONS ROUNDED UP TO THE

NEAREST WHOLE MILLIMETER

SPECIFICATIONS SUBJECT TO CHANGE

WITHOUT NOTICE

Model Elevation 

Right 

Plan 

3D

PLAN VIEW

KCL

TSSU-60-15M-B 

TSSU-60-15M-B

DESIGN

•  True’s commitment to using the highest 

quality materials and oversized refrigeration 
systems provides the user with colder product 
temperatures, lower utility costs, exceptional 
food safety and the best value in today’s food 
service marketplace.

REFRIGERATION SYSTEM

•  Factory engineered, self-contained, capillary 

tube system using environmentally friendly 
(CFC free) 134A refrigerant.

•  Oversized, factory balanced refrigeration 

system with guided airfl ow to provide 
uniform temperature in food pans and 
cabinet interior.

•  Forced-air design holds 33°F to 41°F 

(.5°C to 5°C) product temperature in food 
pans and cabinet interior.  Complies with and 
listed under ANSI/NSF-7-1997-6.3.

•  Sealed, cast iron, self-lubricating evaporator 

fan motors and larger fan blades give True 
sandwich/salad units a more effi cient low 
velocity, high volume airfl ow design.

•  Condensing unit access in back of cabinet, 

slides out for easy maintenance.

CABINET CONSTRUCTION

•  Exterior - stainless steel front, top and cabinet 

ends.  Matching aluminum fi nished back.

•  Interior - attractive, NSF approved, white 

aluminum liner.  300 series stainless fl oor with 
coved corners.

•  Insulation - entire cabinet structure and solid 

doors are foamed-in-place using high density, 
CFC free, polyurethane insulation.

•  5" (127 mm) diameter stem castors  - locks 

provided on front set.  36" (915 mm) work 
surface height.

DOORS

•  Stainless steel exterior with white aluminum 

liner to match cabinet interior.

• Each door fi tted with 12" (305 mm) long 

recessed handle that is foamed-in-place with 
a sheet metal interlock to insure permanent 
attachment.

•  Positive seal self-closing doors with 90° stay 

open feature.  Doors swings within cabinet 
dimensions.

•  Magnetic door gaskets of one piece 

construction, removable without tools for 
ease of cleaning.

SHELVING

•  Four (4) adjustable, heavy duty PVC 

coated wire shelves 27

1

/

2

"L x 16"D 

(699 mm x 407 mm).  Four (4) chrome plated 
shelf clips included per shelf.

•  Shelf support pilasters made of same material 

as cabinet interior; shelves are adjustable on 

1

/

2

" (13 mm) increments.

MODEL FEATURES

•  Evaporator is epoxy coated to eliminate the 

potential of corrosion.

• 8

7

/

8

" (226 mm) deep full length removable 

cutting board.  Sanitary, high-density, NSF 
approved polyethylene provides tough 
preparation surface.

•  Stainless steel, patented, foam insulated 

lid and hood keeps pans’ temperature 
colder, locks in freshness and minimizes 
condensation.  Removable for easy cleaning.

•  NSF-7 compliant for open food product.

PAN CAPACITY

•  Comes standard with 15 (

1

/

6

 size) 

6

7

/

8

"L x 6

1

/

4

"W x 4"D (175 mm x 

159 mm x 102 mm) clear polycarbonate, NSF 
approved, food pans in countertop 
prep area.  Also accommodates 6"(153 mm) 
and 8"(204 mm) deep food pans.

•  Countertop pan opening designed to fi t 

varying size pan confi gurations with available 
pan divider bars.  Varying size pans supplied 
by others.

ELECTRICAL

•  Unit completely pre-wired at factory and 

ready for fi nal connection to a 115/60/1 phase 
- 15 amp dedicated outlet.  Cord and plug set 
included.

OPTIONAL FEATURES/ACCESSORIES

Upcharge and lead times may apply.

❒ 

6" (153 mm) standard legs.

❒ 

6" (153 mm) seismic/fl anged legs.

❒ 

2

1

/

2

" (64 mm) diameter castors.

❒ 

Additional shelves.

❒ 

Single utility shelf.

❒ 

Double utility shelf.

❒ 

Sneezeguard.

❒ 

8

7

/

8

" (226 mm) deep, 

1

/

2

" (13 mm) thick 

composite cutting board.

❒ 

Crumb catcher.  Requires crumb catcher and 
cutting board for proper installation.

❒ 

Pan dividers.

❒ 

ADA compliant models with 34" (864 mm) 
work surface height.

❒ 

Remote cabinets (condensing unit supplied 
by others; system comes standard with 
404A expansion valve and requires R404A 
refrigerant), consult factory technical service 
department for BTU information. 

115/60/1
NEMA-5-15R

Food Prep Table:

 

Mega Top Sandwich/Salad Unit

35"

(889 mm)

12

5

/

8

"

(321 mm)

24

3

/

4

"

(629 mm)

RIGHT VIEW

ELEVATION

60

5

/

16

"

(1532 mm)

PAN LAYOUT

1

9

/

16

"

(40 mm)

10

17

/

32

"

(268 mm)

6

3

/

16

"

(158 mm)

29

3

/

4

"

(756 mm)

46

15

/

32

"

(1181 mm)

23

3

/

4

"

(604 mm)

40

9

/

32

"

(1024 mm)

51

7

/

32

"

(1301 mm)

2

5

/

16

"

(59 mm)

34

1

/

16

"

(866 mm)

15

9

/

32

"

(389 mm)

23

15

/

32

"

(597 mm)

25

7

/

32

"

(641 mm)

7

7

/

8

"

(201 mm)

1"

(26 mm)

3

7

/

8

"

(99 mm)

58

17

/

32

"

(1487 mm)

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