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STANDARD FEATURES

Model:

TRUE FOOD SERVICE EQUIPMENT

2001 East Terra Lane • P.O. Box 970 • O’Fallon, Missouri 63366 • (636)240-2400 • Fax (636)272-2408 • (800)325-6152 • Intl. Fax# (001)636-272-7546 • www.truemfg.com

PLAN VIEW

WARRANTY

One year warranty on all parts 

& labor and an additional 4 year 

warranty on compressor.

(U.S.A. only)

METRIC DIMENSIONS ROUNDED UP TO THE

NEAREST WHOLE MILLIMETER

SPECIFICATIONS SUBJECT TO CHANGE

WITHOUT NOTICE

Model Elevation 

Right Plan 3D 

 

Back

KCL

TCGR-77 TFD067E 

TFD055S 

TFD066P 

TFD0663 

TFD066B

TCGR-77

BACK VIEW

RIGHT VIEW

Display Case: 

Curved Glass Refrigerated Bakery Case

13.4º

47

13

/

16

"

(1215 mm)

36

7

/

8

"

(937 mm)

77

7

/

8

"

(1979 mm)

28

3

/

8

"

(721 mm)

40

3

/

16

"

(1021 mm)

11"

(280 mm)

53

7

/

32

"

(1352 mm)

35

1

/

2

"

(902 mm)

16

13

/

32

"

(417 mm)

DESIGN

•  True’s refrigerated bakery case combines effi cient, 

high volume merchandising and exceptional 
refrigeration with an elegant curved glass front 
for sophisticated presentation of high end 
desserts and pastries.

•  Designed to provide an attractive companion to 

our “dry” display case.

REFRIGERATION SYSTEM

•  Factory engineered, self-contained, capillary tube 

system using environmentally friendly 
(CFC free) 134A refrigerant.

•  Extra large evaporator coil balanced with higher 

horsepower compressor and large condenser 
maintains 38°F to 40°F (3.3°C to 4.4°C), ideally 
suited for bakery products.

•  Forced-air refrigeration system; sealed, cast iron, 

self-lubricating evaporator fan motor(s) and 
larger fan blades give True refrigerated bakery 
cases a more effi cient low velocity, high volume 
airfl ow design. 

•  Condensing unit located behind removable panel 

in back of unit.  Entire system slides out for easy 
cleaning and maintenance.

CABINET CONSTRUCTION

•  Exterior - white laminate front and side panels. 

Color options available at no charge:  

  All laminate ships separately from unit and is fi eld 

installed.  Stainless steel top.  Black front grill and 
trim.  Template kit available at no charge for fi eld 
customization of laminate. 

•  Interior - NSF approved white aluminum sides 

and top; high impact plastic fl oor with coved 
corners.

•  Insulation - entire cabinet structure is foamed-in-

place using high density, CFC free, polyurethane 
insulation.

•  Welded, heavy duty galvanized frame rail dipped 

in rust inhibiting enamel paint for corrosion 
protection inside and out.  

• Frame rail fi tted with leg levellers.

CURVED FRONT DISPLAY GLASS

•  Insulated, double pane curved glass front and 

side panels provide extra large viewing area to 
maximize bakery product presentation.  Exterior 
pane is tempered for safety.

•  Front glass tilts forward for easy cleaning.

REAR DOORS

•  “Low-E”, double pane thermal glass rear door 

inserts with mitered plastic channel frames.

•  Each door fi tted with 12" (305 mm) long molded 

plastic handle.

• Self-closing doors, effi cient counter balanced 

weight system for smooth, even, positive closure.  
Sliding doors ride on stainless steel V-channel 
with stainless steel bearings.  Doors fi t within 
plastic channel frame. 

SHELVING

•  Three (3) adjustable, lighted, heavy duty PVC 

coated wire shelves 71

3

/

8

"L x 22

1

/

2

"D (1813 mm 

x 572 mm).  Shelving system is cantilevered and 
angle can be adjusted to maximize presentation.

•  Each shelf supports a maximum weight of 

150 lbs. (69 kg).

PAN CAPACITY

•  Cabinet holds sixteen (16) 18"L x 26"D (458 mm

 x 661 mm) display pans (4 per level).  Pans 
supplied by others. 

LIGHTING

•  Cabinet equipped with four (4) light sources 

for maximum product display; three (3) shelf 
mounted and one (1) cabinet mounted.  

Fluorescent lamps are low UV emitting to 
enhance product appearance and increase 
shelf life.

•  Safety shielded lighting tubes assure longer, 

brighter, shadow-free product illumination. 

MODEL FEATURES

•  Evaporator is epoxy coated to eliminate the 

potential of corrosion.

•  Recessed exterior light switch and thermostat 

control.

•  NSF- 7 compliant for open food product.

ELECTRICAL

•  Unit completely pre-wired at factory and ready 

for fi nal connection to a 115/60/1 phase - 20 amp 
dedicated outlet.  Cord and plug set included.

RECOMMENDED OPERATION CONDITIONS 

•  TCGR models are designed to operate in an 

environment where temperature and humidity do 
not exceed 75°F (24°C) and 55% relative humidity.

OPTIONAL FEATURES/ACCESSORIES 

Upcharge and lead times may apply.

  Custom exterior laminates, contact factory for 

details.  See our website: www.truemfg.com for 
the latest color offerings.

  Stainless steel exterior.

  Mirrored interior ends with laminate exterior.

  Additional lighted shelves.

  Additional non-lighted shelves.

  Remote cabinets (condensing unit supplied 

by others; system comes standard with 404A 
expansion valve and requires R404A refrigerant).  
Consult factory technical service department for 
BTU information.

 Walnut  Teak  Oak  Beige Black White

115/60/1
NEMA-5-20R

17

5

/

32

"

(436 mm)

36

3

/

16

"

(920 mm)

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