Tristar Products Power AirFryer Pro, Руководство пользователя

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Power AirFryer Pro™ | Model: TXG-KE10L
Using the Digital Control Panel
1. Power/Start–Stop Button:
Once the Unit
is plugged in, the Power Button
will light up. Selecting the Power Button once
will cause the full panel to be illuminated.
Selecting the Power Button a second time
will activate the cooking process at the default
temperature of 370° F (190
° C
) and time of
15 mins. Selecting the Power Button at any
time during the cooking process will shut
down the Unit, causing the display to go dark.
The fan will continue running for 20 secs. to
cool down the Unit.
2. Internal Light:
Selecting this button
will help you check cooking progress
while Unit is in operation.
NOTE: Opening the door during the cooking
process will pause the Unit. Internal light
will illuminate if doors open.
3. Rotation Button:
Select this button
when cooking anything using the Rotisserie
Mode. The icon will blink while in use.
4. Temperature Control Buttons:
These
buttons enable you to raise or lower cooking
temperature by 5° F (2.7
° C
) intervals ranging
from 150° F (65
° C
) to 400° F (200
° C
).
Dehydration ranges from 90° F (30
° C
)
to 170° F (75
° C
).
5. Time Control Buttons:
These buttons
enable you to select exact cooking time
to the minute, from 1 min. to 90 mins. in all
modes except when dehydrating, which uses
30-min. intervals and an operating time
of 2–24 hrs.
6. LED Digital Display:
The Digital Numeric
Display will switch between Temperature and
Time Remaining during the cooking process.
7–16. Cooking Presets:
Selecting any Preset
Button sets the Time and Temperature to the
Preset's default value. The cooking process
starts automatically 5 secs. after the Preset
has been selected, or the Power Button can
be pressed after the Preset Button to start
the Unit immediately. You may override these
presets with Time and Temperature Buttons.
17. Fan Icon:
This icon will blink in sequence
while cooking is in progress and continue
blinking up to 20 secs. once you shut the Unit
down.
5
2 13 8 15 10 16
12
7
11
3
17
1 9
6
4
14
FIG. E