6.
Toaster Oven Broiler Use and Care Guide
5. Make sure the Removable Liner is in place in the Toaster-Oven Broiler.
6. Open the Glass Door. Place the Wire Rack in Shelf Position #2, #3, or #4 depending on the height of the pan
and food or recipe directions. Use the Baking/Broil Pan or an appropriate baking container for the food, and
place it on the Wire Rack. If you would like your food browned top and bottom, place food directly on Wire
Rack and close Glass Door. Bake according to package or recipe time.
7. Turn the Timer Control to the desired time or to the “Stay On” Feature position. The Power Light will come on.
8. To set the Timer Control for less than 10 minutes, turn to 10 and then turn back to the appropriate amount
of time.
CAUTION: As soon as the Timer Control is engaged, the Toaster Oven-Broiler will turn ON. Both the top
and the bottom Heating Elements will come ON and then cycle off and on during cooking time to maintain
proper temperature.
CAUTION: As soon as the Timer Control is engaged both Heating Elements will become hot immediately.
Use care not to place anything on top of the Toaster Oven-Broiler. Do not touch the Toaster Oven-Broiler or
any part of the Toaster Oven-Broiler without wearing oven mitts.
9. If the Timer Control has been set, the Toaster Oven-Broiler will shut off automatically when Bake is complete.
If cooking is completed before the Timer Control shuts the Toaster Oven-Broiler OFF, you may shut the
Toaster Oven-Broiler OFF manually by turning the Timer Control to the OFF position. If the “Stay On”
Feature position has been selected, the Toaster Oven-Broiler must be shut off manually by turning the Timer
Control to the OFF position. The Power Light will go off.
10. When the Bake time is complete, a signal will sound, and the Timer Control will finish in the OFF position.
The Power Light will go off.
11. Open the Glass Door. Wear protective oven mitts to remove food from Toaster Oven-Broiler. The inside of the
Toaster Oven is very hot. Close the Glass Door.
12. Unplug the unit and allow to cool completely before cleaning.
NOTE: Do not use glass covers on baking pans. If using a glass or glass-ceramic baking container, make sure it
is at least 1 1/2 inches away from the Top Heating Element.
DO NOT LEAVE TOASTER OVEN-BROILER UNATTENDED DURING BAKING.
See User Maintenance Instructions. Unplug when not is use.
Hints For Bake
◆
Heavy-duty aluminum foil may be used to cover top of baking container to reduce over browning. Tuck ends
of foil closely against edge of pan.
◆
Place food toward the back of the Toaster Oven-Broiler for better browning.
◆
Food may cook faster than recipe or package time. Check for doneness prior to end of cook time.
◆
Rotate and turn food over for more even browning halfway through the cooking process.
◆
To prevent heat loss, avoid opening the Glass Door excessively.
◆
For best results, foods that contain a leavening agent should be baked on the lowest Shelf Position of the
Toaster Oven-Broiler.
Instructions For Broiling
Only the Top Heating Element will heat when this Toaster Oven-Broiler function is used.
1. Plug into 120 V 60 Hz outlet. Close the Glass Door.
2. Make sure the Removable Liner is in place in the Toaster-Oven Broiler.
3. Place food directly on the Broil Insert in the Bake/Broil Pan.
4. Open the Glass Door. Place the Wire Rack in Shelf Position #2 or #3, leaving approximately 2 to 3 inches
between the food and the Upper Heating Elements.
5. Brush food with sauces or oil as desired. Place the Bake/Broil Pan with the Broil Insert and food into the
Toaster Oven Broiler and close the Glass Door. The Bake/Broil Pan will catch any juices during broiling.
6. Turn the Function Control to Broil.
7. Set the Temperature Control to Broil.
8. Turn the Timer With Stay On to the desired time or to the “Stay On” Feature position. The Power Light will
come on.
9. To set the Timer Control for less than 10 minutes, turn to 10 and then turn back to the appropriate amount
of time.
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