Toastmaster tm-11sk Скачать руководство пользователя страница 5

5

USING YOUR SKILLET

Solid surface countertops can be easily scratched, cracked, scorched, or damaged, 

especially when exposed to heat.  To prevent damage, the following precautions should 

be observed when using this product:

• 

Always use a trivet under heat generating sources such as Slow Cookers, Toaster 

Ovens, Skillets, etc.

• 

Do not place hot pans, pots, ceramic or stoneware inserts, etc. directly on the 

countertop surface.

Before first use, rinse and dry your s

killet and lid.  Season the cooking surface by applying 

a thin coating of cooking oil and rub in with paper towels.

WARNING:  Do not immerse the Removable Temperature Probe in water or any 

other liquid.  Make sure that the skillet socket is completely dry before inserting 

the Temperature Probe.

After attaching the Temperature Probe to the Cooking Pan as instructed on page 4, Plug 

cord into a 120-volt power outlet and turn power on.  Set the adjustable heat dial to the 

desired temperature setting.  DO NOT USE METAL UTENSILS, as these will scratch the 

non-stick cooking surface.  Use only wood or heat resistant plastic or silicone utensils 

with your skillet.

Caution:  Do not leave plastic untensils in contact with the hot skillet.  

Note:  Use TOASTMATER Removable Temperature Probe Only (TP-02).  This skillet 

must be used with the temperature probe provided.  Do not use any other probe 

or connector.

SPECIAL SAFEGUARDS FOR GLASS LID:

• 

ALWAYS use pot holders or oven mitts when handling lid, as handle may become 

hot during use.  Use caution when removing lid to avoid steam burns.

• 

CAUTION:  Glass lid can shatter under direct heat or shatter suddenly under severe 

temperature changes.

• 

DO NOT place glass lid under broiler, microwave browning element or in a toaster 

oven.

• 

DO NOT set glass lid on hot burner or on oven heat vent or on cold or wet surfaces.  

Let lid cool before placing in water.

• 

DO NOT use lid if it has been used in the above manners, even if it does not look 

damaged.

• 

ALWAYS set glass lid on dry, heat resistant surface for gradual cooling.

• 

ALWAYS handle hot lid with dry pot holders or oven mitts.  Do not use wet cloths.

• 

CAUTION:  Chips, cracks or deep scratches weaken the glass lid.  Weakened glass 

can shatter during use.  DO NOT use lid if chipped, cracked or scratched.

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