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I cannot slide the pan
into the appliance
properly.
White smoke comes
out of the appliance.
Fresh fries are fried
unevenly in the air
fryer.
Fresh fries are not
crispy when they
come out of the air
fryer.
The crispiness of the
fries depends on the
amount of oil and
water in the fries.
You are preparing
greasy ingredients.
The pan still contains
grease residues from
previous use.
You did not use the
right potato type.
You did not rinse the
potato sticks properly
before you fried them.
White smoke is caused
by grease heating up
in the pan. Make sure
you clean the pan
properly after each use.
Use fresh potatoes and
make sure they stay
firm during frying.
Rinse the potato sticks
properly to remove
starch from the outside
of the sticks.
Make sure you dry the
potato sticks properly
before you add the oil.
Cut the potato sticks
smaller for a crispier
result.
Add slightly more oil
for a crispier result.
When you fry greasy
ingredients in the air fryer, a
large amount of oil will leak
into the pan. The oil produc-
es white smoke and the pan
may heat up more than usual.
This does not affect the
appliance or the end result.
There are too much
ingredients in the
basket.
The basket is not
placed in the pan
correctly.
Push the basket down
into the pan until you
hear a click.
Do not fill the basket
beyond in full, refer to
the “Setting” table above.