Installation /Owner’s Manual 9
Defrosting
The cooling fins of the refrigerator operate at below freezing temperature and will naturally form frost from humidity, which is always
present in the air. The humidity inside the refrigerator increases:
- with higher outside temperature and humidity.
- with the storage of non-sealed fresh foods or warm foods.
- with the amount of time that the door(s) are open.
- with any air leakage into the refrigerator.
It is normal for frost to collect inside the freezer. Excess frost decreases the cooling performance of the refrigerator. Defrost the
refrigerator and freezer as necessary:
- Remove all food from the refrigerator.
- Turn the refrigerator OFF.
Defrosting the refrigerator makes excess water inside the refrigerator.
- Remove the drain hose from the drip cup at the rear of the refrigerator.
- Put the drain hose into a two liter or larger container to capture water.
- Put dry towels (etc.) inside the refrigerator and freezer to absorb melted frost.
High temperatures can cause the inside surfaces of the refrigerator to warp or melt. Do not use pans of
HOT water, a hair dryer, or any other high temperature devices to defrost the refrigerator. Do not use any
hard or sharp objects to remove frost. Damage to the interior of the refrigerator can occur.
- To increase the speed of defrosting, put pans of WARM water in the refrigerator and freezer.
- Remove the wet towels (etc.) and dry the interior.
- Remove the drain hose from the large container and put the drain hose back into the drip cup.
- Remove the large container from the enclosure.
- Start up the refrigerator.
- Allow the refrigerator to cool down.
- Return all food to the refrigerator.
CAUTION
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NOTICE