![THERMODYNE 2600DP Скачать руководство пользователя страница 16](http://html1.mh-extra.com/html/thermodyne/2600dp/2600dp_installation-and-operation-manual_1105536016.webp)
— 16 —
dry the surface. Then, on a daily basis, apply a
high-quality stainless steel polish according to
manufacturer’s instructions.
Heat Tint
Darkened areas, called heat tint, may appear on
stainless steel exposed to excessive heat, which
causes the protective film to thicken. It is unsightly
but is not a sign of permanent damage.
To remove heat tint, follow the routine cleaning
procedure. S
tubborn heat tint will require heavy-
duty cleaning.
To reduce heat tint, limit the exposure of equipment
to excessive heat.
CLEANING HEAT TRANSFER PLATES
The Thermodyne unit operates on the principle of
conduction, rather than convection. Therefore, it
is very important to keep the heat transfer shelves
clean, so heat transfer may take place with
maximum efficiency. It is also very important to
keep the bottom contact surfaces of pots and pans
as clean as possible to ensure even and complete
heat transfer. The surface and flat coating of the
thermal heat transfer shelf is extremely hard, but
will react with strong caustic cleaning solutions
and deteriorate.
CAUTION: Most concentrated soaps and
ammonia cleaners are too caustic to be
used on the Thermodyne unit.
If the coating is destroyed, the heat transfer
shelves will lose their non-stick properties and
their surface hardness.
The cleaners should always be used at the
recommended concentrations. In the case of dry
powders, the powders must not be placed directly
on the surface of the heat transfer plate. Care
must be taken not to scratch the shelf surfaces
when using brushes or pads. If harsh scouring is
needed, use a nylon type scouring pad. NEVER
use steel wool.
It is recommended that a weekly cleaning schedule
be followed to avoid the buildup of heavy food
product deposits. In the event heavy deposits occur
that are difficult to remove with ordinary cleaning
procedures, stronger chemical cleaning agents
may be applied if the products are intended for food
service use and are also compatible with hard coat
anodized aluminum surfaces. When using these
stronger solvents, it is very important that heat
transfer shelves are rinsed thoroughly with clean
potable water after cleaning. Be sure to remove all
traces of the cleaning agent. Between the regular
scheduled cleaning, wipe off the anodized aluminum
surfaces periodically with a clean damp cloth.
CLEANING DOOR GASKETS
Clean the gasket-sealing surface of the Thermodyne
doors to remove food product acids for maximum
gasket life. Do not use any solvents or sharp
instruments as these will damage the gasket.
Wash with a cloth moistened in a solution of mild
detergent and warm water. Rinse with a fresh cloth
moistened with warm water to remove all traces of
detergent. Wipe dry with a clean cloth. Never apply
food product oils or petroleum lubricants directly to
the door gasket as these will reduce gasket life.
FLUID REPLENISHMENT
1. Turn the unit off and unplug the unit from the
receptacle.
2. Using a Phillips head screwdriver remove the
four Phillips head screws from the back cover.
3. Locate the fill cap on the top of the reservoir.
This cap is similar to an automotive radiator cap.
Reservoir
Cap
Reservoir
Figure 7: Reservoir Cap Location
Содержание 2600DP
Страница 20: ...20 SCHEMATIC WIRING DIAGRAM 2600DP Wiring Diagram...
Страница 22: ...22 NOTES...
Страница 23: ...23 NOTES...
Страница 24: ...24...