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IMPORTANT SAFETY INSTRUCTIONS
READ AND SAVE THESE INSTRUCTIONS
Safety Codes and Standards
This appliance complies with the latest version of one or
more of the following standards:
▯
UL 507 - Electric Fans
▯
CAN/CSA C22.2 No. 113 - Fans and Ventilators
It is the responsibility of the owner and the installer to
determine if additional requirements and/or standards
apply to specific installations.
Proper Installation and Maintenance
CAUTION
Never modify or alter the construction of the appliance.
For example, do not remove leveling legs, panels, wire
covers or anti-tip brackets/screws.
CAUTION
For general ventilating use only. Do not use to exhaust
hazardous or explosive materials and vapors.
WARNING
To reduce the risk of fire, use only metal ductwork.
Use a qualified installer.
Remove all tape and packaging before using the
appliance. Destroy the packaging after unpacking the
appliance. Never allow children to play with packaging
material.
WARNING
WARNING – TO REDUCE THE RISK OF FIRE, ELECTRIC
SHOCK, OR INJURY TO PERSONS, OBSERVE THE
FOLLOWING:
▯
Installation work and electrical wiring must be done by
qualified person(s) in accordance with all applicable
codes and standards, including fire-rated construction.
▯
Sufficient air is needed for proper combustion and
exhausting of gases through the flue (chimney) of fuel
burning equipment to prevent back drafting. Follow the
heating equipment manufacturer’s guideline and safety
standards such as those published by the National Fire
Protection Association (NFPA), and the American
Society for Heating, Refrigeration and Air Conditioning
Engineers (ASHRAE), and the local code authorities.
▯
When cutting or drilling into wall or ceiling, do not
damage electrical wiring and other hidden utilities.
▯
Ducted fans must always be vented to the outdoors.
WARNING
TO REDUCE THE RISK OF A RANGE TOP GREASE
FIRE:
a.
Never leave surface units unattended at high settings.
Boilovers cause smoking and greasy spillovers that
may ignite. Heat oils slowly on low or medium settings.
b.
Always turn hood ON when cooking at high heat.
c.
Clean ventilating fans frequently. Grease should not be
allowed to accumulate on fan or filter.
d.
Use proper pan size. Always use cookware
appropriate for the size of the surface element.
Do not flambé under the extractor hood or work with a
naked flame. When switched on, the extractor hood
draws flames into the filter. There is a risk of fire due to
deposits on the grease filter!
WARNING
TO REDUCE THE RISK OF INJURY TO PERSONS IN
THE EVENT OF A RANGE TOP GREASE FIRE,
OBSERVE THE FOLLOWING:
▯
SMOTHER FLAMES with a close-fitting lid, cookie
sheet, or metal tray, then turn off the burner. BE
CAREFUL TO PREVENT BURNS. If the flames do not
go out immediately, EVACUATE AND CALL THE FIRE
DEPARTMENT.
▯
NEVER PICK UP A FLAMING PAN – You may be
burned.
▯
DO NOT USE WATER, including wet dishcloths or
towels – a violent steam explosion will result.
▯
Use an extinguisher ONLY if:
- You know you have a Class ABC extinguisher, and
you already know how to operate it.
- The fire is small and contained in the area where it
started.
- The fire department is being called.
- You can fight the fire with your back to an exit.
Proposition 65 Warning:
This product may contain a chemical known to the State
of California, which can cause cancer or reproductive
harm. Therefore, the packaging of your product may
bear the following label as required by California:
▯
Unit is heavy and requires at least two people
or proper equipment to move and install.
▯
Hidden surfaces may have sharp edges. Use
caution when handling the appliance. Failure to
do so may result in property damage or
personal injury.
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