9
ENG
Heat setting
Suitability
1 - 2
• delicate warming for small amounts of food
• melting chocolate, butter, and foods that burn quickly
• gentle simmering
• slow warming
3 - 4
• reheating
• rapid simmering
• cooking rice
5 - 6
• pancakes
7 - 8
• sautéing
• cooking pasta
9
• stir-frying
• searing
• bringing soup to the boil
• boiling water
HEAT SETTINGS
The settings below are guidelines only. The exact setting will depend on several factors, including your cookware
and the amount you are cooking. Experiment with the induction hob to find the settings that best suit you.
What?
How?
Important!
Everyday soiling on
glass (fingerprints,
marks, stains left
by food or non-
sugary spill overs on
the glass)
1. Switch the power to the cooktop off.
2. Apply a cooktop cleaner while theglass is still
warm (but not hot!)
3. Rinse and wipe dry with a clean cloth or paper
towel.
4. Switch the power to the cooktop back on.
• When the power to the cooktop is
switched off, there will be no ‘hot surface’
indication but the cooking zone may still
be hot! Take extreme care.
• Heavy-duty scourers, some nylon scourers
and harsh/abrasive cleaning agents may
scratch the glass. Always read the label to
check if your cleaner or scourer is suitable.
• Never leave cleaning residue on the
cooktop: the glass may become stained.
Boil overs, melts,
and hot sugary spills
on the glass
Remove these immediately with a fish slice, palette
knife or razor blade scraper suitable for Induction glass
cooktops, but beware of hot cooking zone surfaces:
1. Switch the power to the cooktop off at the wall.
2. Hold the blade or utensil at a 30° angle and scrape
the soiling or spill to a cool area of the cooktop.
3. Clean the soiling or spill up with a dish cloth or
paper towel.
4. Follow steps 2 to 4 for ‘Everyday soiling on glass’
above.
• Remove stains left by melts and sugary
food or spill overs as soon as possible.
If left to cool on the glass, they may be
difficult to remove or even permanently
damage the glass surface.
• Cut hazard: when the safety cover is
retracted, the blade in a scraper is razor-
sharp. Use with extreme care and always
store safely and out of reach of children.
Spill overs on the
touch controls
1. Switch the power to the cooktop off.
2. Soak up the spill
3. Wipe the touch control area with a clean damp
sponge or cloth.
4. Wipe the area completely dry with a paper towel.
5. Switch the power to the cooktop back on.
• The cooktop may beep and turn itself off,
and the touch controls may not function
while there is liquid on them. Make sure
you wipe the touch control area dry before
turning the cooktop back on.
CARE AND CLEANING
