TEFAL RK4008 COMFORT RICE COOKER Скачать руководство пользователя страница 9

Scallops en papillote

Preparation: 10 min.
Cooking time: 12 min.

• Rinse the rice under running water. Place the rice in the bowl and add 150 ml

water. Season with salt. Wash the scallops. Chop the shallots. Place 4 scallops on
each square of tinfoil with a pinch of chopped shallots and a knob of butter.
Season. Close the papillotes (foil packets).

• Place the steam basket in the bowl. Place the papillotes in the steam basket.

Close the lid and switch on. The appliance will automatically switch over to keep
warm after 12 minutes cooking. Serve in the foil.

Average energy value for 1 serving: 205 kcal. - 950 kJ

Ingredients for 2

• 1 cup or 150 g long
grain rice
• 8 scallops 
• 2 shallots 
• 30 g butter 
• salt, pepper
• 2 squares of foil
• 200 ml water

8

Pilau rice with smoked haddock

Preparation: 10 min.
Cooking time: 13 min.

• Cut the haddock into large pieces. Rinse the rice under running water. Place the

melted butter, chopped onion, pieces of haddock and rice in the bowl. Stir well.
Add the water and the bouquet garni. Season. 

• Close the lid and switch on. The appliance will automatically switch over to keep

warm after 13 minutes cooking. Remove the bouquet garni and serve the rice
with the hot cream mixed with the lemon juice.

Average energy value for 1 serving: 965 kcal. - 4025 kJ

Ingredients for 4

• 2 cups or 300 g long
grain rice
• 150 g smoked haddock
• 100 g finely chopped
onions
• 120 g butter
• 1 bouquet garni
• 2 cups or 400 ml water or
fish stock
• salt, pepper
• 200 ml single cream
• juice of 1 lemon

Polenta

Preparation: 10 min.
Cooking time: 8 min.

• Place the boiling water, salt and the butter cut into small pieces in the bowl. Pour

in the corn meal and mix well. 

• Close the lid and switch on. The appliance will automatically switch over to keep

warm after 8 minutes cooking. Open the lid after 10 minutes keeping warm and
stir in the grated parmesan cheese. 

• Pour into a dish for it to set. Leave to cool. Unmould and cut into pieces. In a

frying pan fry in butter or spinkle with grated gruyère cheese au gratin.

Average energy value for 1 serving: 315 kcal. - 1340 kJ

Ingredients for 4

• 200 g maize corn meal
• 850 ml boiling water
• 50 g butter
• 50 g parmesan cheese
• salt

Macaroni and ham

Preparation: 10 min.
Cooking time: 14 min.

• Cut the ham into small pieces. Place the butter, macaroni, ham, gruyère, water

and salt in the bowl. Mix. 

• Close the lid and switch on. The appliance will automatically switch over to keep

warm after 14 minutes cooking. Wait for 5 minutes and then turn into a round
bowl before serving.

Average energy value for 1 serving: 330 kcal. - 1400 kJ

Ingredients for 4

• 200 g macaroni
• 50 g butter (cut in pieces)
• 1 slice ham
• 20 g grated gruyère
cheese
• 1/2 tsp salt
• 500 ml water

5082296-Automatic Rice Cooker GB-RC  19/12/06  11:32  Page 8

Содержание RK4008 COMFORT RICE COOKER

Страница 1: ...GB RC 1 2 3 13 4 5 6 10 11 11a 11b 11c 8 9 7 14 15 12 ...

Страница 2: ...fig 1 fig 2 fig 5 fig 4 fig 8 fig 3 fig 6 fig 9 fig 7 ...

Страница 3: ...er to avoid any danger Do not leave the cord hanging Do not unplug the appliance by pulling on the cord Always unplug the appliance immediately after use when moving it prior to any cleaning or maintenance Using Use a flat and stable heat resistant work surface away from any water splashes Never leave the appliance in operation unattended Keep away from children Keep out of the reach of children B...

Страница 4: ...tic hook on the spoon holder in the hole under the lid lock and slide downwards Fig 1 Clean the appliance Take out the removable bowl Clean the metal parts of the lid and the bowl with a sponge and a little washing up liquid Wipe the outside of the appliance with a damp cloth Dry carefully Preparation Measuring the rice The graduations on the inside of the cup should only be used for cooking rice ...

Страница 5: ... time depending on the quantity of water and rice placed in the bowl Note Always add the rice first otherwise you will have too much water Wash the rice before cooking except for Risotto rice A few tips for better results when cooking rice Measure the rice and wash it separately under running water except for Risotto rice Place the rice in the bowl with the right quantity of water Make sure that t...

Страница 6: ...nd helping Take the cord plug out of the mains socket Cleaning and Maintenance Cleaning the condensation collector To remove the condensation collector press on each side of the plastic cover and remove Fig 6 Put the condensation collector under running water Fig 7 To put the condensation collector cover back push firmly into the groove Warning if the bowl has not been placed correctly in the appl...

Страница 7: ...astic or wooden spoon and not a metal one so as to avoid damaging the bowl surface To keep the non stick quality for as long as possible it is recommended not to cut food in it To avoid any risk of corrosion do not pour vinegar into the bowl The colour of the bowl surface may change after using for the first time or after longer use This change in colour is due to the action of steam and water and...

Страница 8: ... warm after 15 minutes cooking Serve with tomato sauce and parmesan cheese Average energy value for 1 serving 750 kcal 3120 kJ Ingredients for 4 2 cups or 300 g long grain rice 400 ml water salt Ingredients for 4 2 cups or 300 g rice Basmati or Thai 2 measures or 400 ml chicken stock 1 chopped onion 50 g butter salt Ingredients for 4 2 cups or 300 g long grain rice 50 ml olive oil 2 tomatoes 2 red...

Страница 9: ...ue for 1 serving 965 kcal 4025 kJ Ingredients for 4 2 cups or 300 g long grain rice 150 g smoked haddock 100 g finely chopped onions 120 g butter 1 bouquet garni 2 cups or 400 ml water or fish stock salt pepper 200 ml single cream juice of 1 lemon Polenta Preparation 10 min Cooking time 8 min Place the boiling water salt and the butter cut into small pieces in the bowl Pour in the corn meal and mi...

Страница 10: ...ream 100 g fillet of mullet 100 g fillet of salmon 100 g fillet of cod 50 g butter salt pepper 200 ml water 100 g butter juice of 1 lemon Parisian potatoes Preparation 5 min Cooking time 15 min Place the oil and the butter in the bowl Add the potatoes and the water Season with salt Close the lid and switch on The appliance will automatically switch over to keep warm after 15 minutes cooking Averag...

Страница 11: ...gs 250 g sugar juice of 2 lemons peel of 1 lemon 200 ml water 150 ml water for cooking Pears with chocolate sauce Preparation 10 min Cooking time 20 min Peel the pears cut in half and core Place the water in the bowl with the steam basket Place the pears in the steam basket and sprinkle with cinnamon Close the lid and switch on The appliance will automatically switch over to keep warm after 20 min...

Страница 12: ...GB p 2 10 RC p 11 19 Ref 5082296 ...

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