background image

3

Component description

1.

Lid

a.

Filter cover

b.

Permanent filter

c. 

Handle

d.

Viewing window

e.

Lid

2. 

Removable control unit with heating element

a. 

Temperature indicator light

b.

Timer

c. 

On/Off switch with indicator light

d.

Thermostat control

3. 

Frying basket

a.

Handle unlocking button

b. 

Basket  handle with raising & lowering

positions

4. 

RESET Function

5. 

Min. and Max. oil level markings

6. 

Removable bowl

7. 

Safety carrying handles

8.

Housing

9. 

Feet

Before using for the first time

The fryer can be completely dismantled. 

Remove the lid and clean it with a damp cloth. Dry thoroughly. 

Lift the basket handle horizontally until you hear a “click” as it locks. 

Remove the basket, the control unit and the bowl - 

fig.1 and fig.2

.

•  Clean the frying basket and the bowl with a sponge and soapy water or put

them in the dishwasher - 

fig.3

.

Clean the control unit and the heating element with a damp cloth.

Dry all components thoroughly.

Place the bowl and the heating element in position - 

fig.4 and fig.5

.

Filling the bowl

•  Fill the bowl with oil.

The oil level should always be between the MIN and MAX level of the bowl. Do
not exceed the maximum fill line as boiling oil may overflow during frying and
can cause severe burns - 

fig.6 and fig.7

.

•  For best results we recommend vegetable oil.

If you use solid vegetable oil, cut it into small pieces and melt it in a separate
pan. Pour the melted oil into the fryer bowl.

Never melt the oil on the heating element or in the frying basket. 

Timer

•   The fryer will not operate unless a time has been set - 

fig.8

.

When the frying time has elapsed, a bell will signal that the time has been met
and the fryer will automatically shut off. For continued cooking after the time
has elapsed,  be sure to restart the timer, otherwise the oil will begin cooling
down.

Do not immerse the
control unit with the
heating element in water.
Never wash the lid in the
dishwasher.
Make sure that the control
unit is correctly positioned
otherwise the fryer cannot
function.

For your safety, this fryer
has been designed with an
automatic shut-off feature.

Never use different types
of oil at the same time as
this may cause the oil to
overflow.
The oil level must always
be kept between the
min/max markers. Check
the level each time before
frying, and add some of
the same type of oil if
necessary.

Preparation

Model

Solid oil

Solid vegetable oil

3 Litres

Min.

2.5 l

2250g

Max.

3 l

2700 g

4 Litres

Min.

3.5 l

3150 g

Max.

4 l

3600 g

ProFryer TEFAL-5082050  27/07/06  14:35  Page 3

Содержание FR403930

Страница 1: ...www tefal co uk FAMILY PRO FRYER ProFryer TEFAL 5082050 27 07 06 14 35 Page C1 ...

Страница 2: ...2c 2 6 8 9 1b 1a 1c 1d 1e 3a 3b 5 2a 2d 4 2b 3 7 ProFryer TEFAL 5082050 27 07 06 14 35 Page C2 ...

Страница 3: ...4 5 6 7 8 9 10 11 12 1 2 3 ProFryer TEFAL 5082050 27 07 06 14 35 Page C3 ...

Страница 4: ... switch on the appliance near to flammable materials blinds curtains or close to an external heat source gas stove hot plate etc In the event of fire never try to extinguish the flames with water Close the lid Smother the flames with a damp cloth Do not move the appliance when it is full of liquids or hot food If you have a removable bowl never take it out when the fryer is switched on Never immer...

Страница 5: ...e as boiling oil may overflow during frying and can cause severe burns fig 6 and fig 7 For best results we recommend vegetable oil If you use solid vegetable oil cut it into small pieces and melt it in a separate pan Pour the melted oil into the fryer bowl Never melt the oil on the heating element or in the frying basket Timer The fryer will not operate unless a time has been set fig 8 When the fr...

Страница 6: ...cating the cooking time has elapsed The food is of the desired colour and texture Lift the handle horizontally to raise the basket until you hear a click as it locks Allow excess oil to drain by letting the basket remain on the hook for a moment Remove the lid Remove the basket Serve the food Put the lid on the fryer when it is not in use To use a second time correct the oil level if necessary the...

Страница 7: ...00 g 160 C 190 C 7 9 min 5 7 min French fries maximum capacity 4 L model 1 kg 160 C 190 C 7 9 min 5 7 min French fries optimal quantity 3 L 400 g 190 C 6 8 min French fries optimal quantity 4 L 500 g 190 C 8 10 min Fried chicken leg portion 4 pieces 180 C 15 17 min Fried mushrooms 300 g 150 C 6 8 min Onions rings 300 g 170 C 4 5 min Breaded fish fillets 2 pieces 170 C 6 8 min Fried squid 500 g 170...

Страница 8: ... soapy water Ensure all components are dry before placing them back inside the fryer The lid is fitted with a permanent metallic filter This filter does not need to be replaced RESET function Your appliance is equipped with an overheating safety feature if you use your fryer without oil If the safety cut out is activated the appliance will shut off automatically and the power on light will turn of...

Страница 9: ...lls The fat oil has deteriorated Replace the frying oil after 12 uses max more frequently depending on the oil The fat oil is unsuitable Use a good quality blended vegetable oil Vision through the viewing window is not clear The window is not cleaned often enough or is not cleaned the right way To ensure good visibility clean the viewing window by wiping it with soap and water Allow the window to ...

Страница 10: ...S A S SEB SELONGEY CEDEX RC DIJON B 302 412 226 REF 5082050 ProFryer TEFAL 5082050 27 07 06 14 36 Page 8 ...

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